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Terranea Resort

Runs an oceanfront resort on the California coast

House Person Supervisor - Banquets

Full-Time
$19.72/hr
Junior
Rancho Palos Verdes, CA, USA
In Person
Food Service & Hospitality

About the job

Requirements
  • One year of experience as a Banquets Houseperson.
  • Knowledge of proper cleaning techniques, requirements, and proper chemical handling.
  • Knowledge of all styles of room set-ups, standard equipment involved, and proper handling of such.
  • Ability to provide legible communication.
  • Food Handling certificate.
  • Ability to satisfactorily communicate in English with guests, management, and co-workers to their understanding.
  • Ability to compute basic mathematical calculations.
Responsibilities
  • Supervise, train, and inspect the performance of assigned Banquet Houseperson associates, ensuring that all procedures are completed to the hotel's standards, and assist where necessary to ensure optimum guest service.
  • Conduct scheduled function room inspections using a checklist in accordance with departmental standards.
  • Maintain complete knowledge of daily scheduled group functions, including times, locations, attendance, and specified requirements; hotel function spaces and room names; meeting and banquet room settings; equipment maintenance and use; departmental and hotel policies and procedures; and safety guidelines.
  • Ensure assigned staff have reported to work and document late or absent employees.
  • Coordinate breaks for assigned staff.
  • Prepare and distribute assignment sheets to assigned staff and review priorities.
  • Assign radios to staff, maintain accurate records, ensure equipment security, and check that employees wear earpieces as required.
  • Communicate additions or changes to assignment sheets throughout the shift.
  • Check supply levels in storage closets, complete requisitions for additional supplies, and submit them to the manager.
  • Ensure storage and service areas are clean and organized, and assign personnel to correct deficiencies.
  • Check Houseman's carts for proper supplies, neatness, cleanliness, and mechanical problems; instruct designated personnel to correct deficiencies.
  • Monitor Houseman's performance of job functions against departmental standards and relay deficiencies to the individuals responsible for correcting them.
  • Inspect designated function set-ups to ensure group requirements and hotel standards are met, and address deficiencies with the individuals responsible.
  • Monitor and ensure that functions are set up, refreshed, and broken down according to scheduled times and departmental procedures.
  • Inspect function space for cleanliness and condition using specified checklists, ensure each area meets standards, and relay deficiencies to responsible personnel.
  • Assist Housemen with their job functions as needed to ensure cleanliness and service standards for guests.
  • Coordinate group requests for additions or changes to scheduled arrangements in accordance with departmental standards.
  • Anticipate guests' needs, respond promptly, and acknowledge guests regardless of workload or time of day.
  • Promote positive guest and employee relations.
  • Maintain familiarity with hotel services and features to respond accurately to guest inquiries.
  • Monitor and handle guest complaints by following instant pacification procedures and ensuring guest satisfaction.
  • Conduct staff training as assigned.
  • Provide feedback on staff performance to the manager, report disciplinary problems to the manager, and participate in employee counseling.
  • Successfully complete the training and certification process.
  • Complete maintenance repair work orders and submit them to the manager; contact Engineering directly for urgent repairs.
  • Document pertinent information in the department log book.
  • Complete paperwork and closing duties before leaving, and review assignment status and follow-up actions with the manager and/or incoming supervisor.

About the company

Terranea Resort runs an oceanfront retreat for vacationers, local visitors and private groups on Southern California's Palos Verdes Peninsula. Guests choose between hotel rooms and residential-style stays, including casitas and villas with kitchens and separate living areas for families or longer visits. Restaurants range from casual poolside meals to fine dining, while a spa, golf course and guided outdoor activities let guests build a stay around recreation as well as lodging. The resort earns money from overnight stays and separately booked dining and recreation services. Terranea opened in 2009 and is headquartered in Rancho Palos Verdes, California.

Company Size

1,001-5,000

Company Stage

N/A

Total Funding

N/A

Headquarters

Rancho Palos Verdes, CA

Founded

2009

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Simplify's Take

What believers are saying

  • Employees get development routes: Terranea invests in cross-training, professional memberships and management development programs.
  • Wellness generates recurring income: Terranea sells annual spa memberships with enrollment fees and monthly dues.
  • Large gatherings broaden demand: Terranea accommodates receptions for up to 1,500 guests across indoor and outdoor venues.

What critics are saying

  • Guest-services leadership needs schedule flexibility: Terranea lists a 24-hour operation with weekend and holiday work.
  • Managers face labor-cost scrutiny: Terranea's guest-services leadership role tracks weekly labor expenses and requires cost-control knowledge.
  • Owners carry interest-rate exposure: Terranea's September 2026 refinancing uses a five-year floating-rate loan.

What makes Terranea Resort unique

  • Open space shapes the property: Terranea leaves more than 75 acres of its site as natural landscape.
  • Wildlife work becomes a guest experience: Terranea uses falconry for bird control and guided encounters.
  • Site scarcity protects Terranea's position: Property broker JLL cites coastal development restrictions and a shortage of comparable sites.

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