QA Technologist
Home Market Foods
QA Technologist
Home Market Foods
Makes prepared meat products and convenience snacks
đź’µ Pay Range: $57,000 to $85,000 annually (based on experience and qualifications)
📍 Norwood, MA | Onsite
⏰ Monday–Friday, 1:00pm–10:00pm + occasional Saturdays
At Home Market Foods, our rapid growth means we rely on exceptional talent to keep our products safe, consistent, and delicious. We’re hiring a Quality Assurance Technologistwho will play a critical role in ensuring food safety and product excellence on our evening production shift.
You'll be the go-to quality & food safety expert on your shift, ensuring everything meets our high standards:
Moderate office noise; louder on the production floor
Must be able to wear required PPE
May occasionally need to support weekend/off-hours needs
Opportunity Calls! Unsure if you meet all requirements? Don't hesitate, apply!
Our recruitment process is prompt and transparent. Your resume will receive swift attention from our talent professionals. If chosen, you'll undergo a recruiter phone screen, followed by interviews with key team members. We value your potential.
At Home Market Foods, we champion equal opportunities for all, prohibiting discrimination based on race, religion, gender, and more. Our commitment extends across all aspects of employment, ensuring a fair and inclusive workplace.
At this time, Home Market Foods will not sponsor applicants for employment authorization for this position for the following work visas: STEM OPT EAD, H-1B, H-1B1, E-3, O-1, J-1, or TN
Makes prepared meat products and convenience snacks
Home Market Foods manufactures prepared meals and snacks for retailers, convenience stores and foodservice operators across North America. Its range includes fully cooked meatballs, hot dogs, sausages and other meat-based foods, supplied in formats suited to grocery shelves, roller grills and commercial kitchens. The company develops recipes and produces packaged foods that operators can heat and serve quickly with consistent portions and preparation. It earns revenue from selling branded and customized food products through retail and distribution channels. The business began as a Boston meat purveyor in 1957 and is headquartered in Needham, Massachusetts.
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