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Sysco

Supplies food and kitchen goods to restaurants

Logistics Coordinator - Logistics

Logistics & TransportationConfirmed live in the last 24 hours
InternshipBruguières, FranceNo salary listedIn-person

About the Job

Requirements

  • A Bac +3/4 degree in Supply Chain or Logistics is required.
  • Proficiency in Microsoft Office, particularly PowerPoint and Excel, is required.
  • Energy, service orientation, and interpersonal ease are required.

Responsibilities

  • Support service managers in implementing procedures, methods, and tools.
  • Participate in audits under the responsibility of service managers or the operations director.
  • Participate in harmonizing processes to ensure complete control of flows across the region.
  • Provide functional support to logistics managers and operations assistants.
  • Monitor local performance and management indicators, including tracking and analyzing performance consistency.
  • Propose improvement solutions.
  • Support transport managers in monitoring eco-driving solutions.

About the Company

Sysco

Supplies food and kitchen goods to restaurants

Sysco buys, stores and delivers food, kitchen supplies and equipment to restaurants, hospitals, schools, hotels and other businesses that cook away from home. Alongside national brands, it sells its own Sysco Brand line of foods and supplies, which fills a large share of the cases it ships. Its biggest product groups are fresh and frozen meats, canned and dry goods, and frozen produce and baked goods. Customers order through Sysco sales representatives or online, and Sysco delivers from distribution centers across North America and Europe, earning money on the difference between what it pays suppliers and what customers pay for delivered goods. Sysco was founded in 1969, began public operations in 1970 and is based in Houston, Texas.

Company size
10,001+
Company stage
IPO
Headquarters
Houston, TX
Founded
1969

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