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Ascension

Specialty coffee roaster and cafe chain

Diabetes and Endocrinology Nurse Practitioner

Advanced Practice ProvidersConfirmed live in the last 24 hours
Full-timeBaltimore, MD, USA$121k - $153.1k /yrIn-person

About the Job

Requirements

  • A Nurse Practitioner with prescriptive authority credentialed by the Maryland Board of Nursing is required before the hire or job transfer date.
  • A Registered Nurse credential from the Maryland Board of Nursing is required before the hire or job transfer date.
  • A Basic Life Support Provider credential from the American Heart Association or American Red Cross must be obtained within 30 days of the hire or job transfer date.
  • A Master's degree in Nursing is required.

Responsibilities

  • Deliver comprehensive endocrinology and diabetes care by conducting specialized patient assessments, ordering diagnostic studies, and managing complex chronic health conditions in close collaboration with physician partners.
  • Counsel and educate patients and families about individualized treatment options, lifestyle modifications, and community resources to improve long-term disease management and health outcomes.
  • Optimize advanced diabetes technologies by interpreting continuous glucose monitor and insulin pump data, making precise clinical adjustments, and training patients to use these tools.

Desired Qualifications

  • A Drug Enforcement Administration credential is preferred.
  • Proven ability to interpret continuous glucose monitor and insulin pump data, execute clinical adjustments, and lead patient training.
  • Experience working within a dedicated diabetes or endocrinology practice, or extensive experience managing complex diabetes patients in a primary care setting.

About the Company

Ascension

Specialty coffee roaster and cafe chain

Ascension runs a multi-channel specialty coffee business in Dallas, operating Australian-style all-day cafés and a wholesale roasting operation, plus online direct-to-consumer sales. It blends a chef-driven café menu with craft coffee, wine, and a farm-to-cup sourcing approach that builds direct relationships with producers and centers on ethically sourced beans. An in-house quality team, including certified Q Arabica Graders, verifies every batch before it’s distributed, and the company emphasizes supporting women coffee producers. Its goal is to deliver high-quality, transparently sourced coffee and food while expanding its café footprint and wholesale/direct-to-consumer channels to strengthen community hubs.

Company size
51-200
Company stage
Not listed
Total funding
Not listed
Headquarters
Not listed
Founded
2012

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