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Smithfield Foods

Produces packaged meats and pork products

Director Plant Engineering

Engineering LeadershipConfirmed live in the last 24 hours
Full-timeSioux Falls, SD, USANo salary listed

About the Job

Requirements

  • A bachelor's degree from a regionally accredited four-year college or university in Engineering, Business, or a related field and 10 or more years of Engineering management experience, or an equivalent combination of education and experience.
  • Candidates with a master's degree in Engineering, Business, or a related field from an accredited four-year college or university and 8 or more years of relevant experience will be considered qualified.
  • At least 5 years of experience in a leadership position that includes team development and management.
  • Advanced technical skills in mechanical and electrical fields, such as programmable logic controllers, instrumentation, and mechanical engineering, and the ability to lead resource planning in a large manufacturing environment.
  • Thorough knowledge of maintenance systems, work order processes, preventive and predictive maintenance, and total productive maintenance.
  • Knowledge of Microsoft Office Suite and SAP.
  • Strong critical-thinking and problem-solving skills.
  • Strong written and oral communication, organizational planning, teamwork, analytical reasoning, and adaptability skills.
  • Ability to communicate technical ideas effectively to a non-technical audience.
  • Strong interpersonal, technical, and presentation skills.
  • May be required to work long hours and weekends.
  • Ability to work in office and plant settings, including wet or humid conditions, extreme cold and heat, moving mechanical parts, fumes or airborne particles, and chemicals.
  • Ability to occasionally lift or move up to 50 pounds.
  • Specific vision includes close vision, distance vision, and ability to adjust focus.
  • Frequently required to stand, walk, use hands to handle or feel, reach with hands and arms, stoop, kneel, crouch or crawl, and talk or hear.

Responsibilities

  • Lead capital engineering projects from concept to completion, delivering on time and within budget while meeting safety, food safety, and environmental standards; manage all project phases to minimize operational disruption and improve plant capabilities.
  • Develop and execute preventive and predictive maintenance strategies and total productive maintenance to reduce downtime, improve efficiency, and support reliable production.
  • Lead and inspire maintenance staff through task delegation, policy enforcement, and safety-first planning, ensuring efficient and compliant operations aligned with company standards and regulatory requirements.
  • Troubleshoot daily operational challenges and implement proactive, long-term solutions to minimize recurring issues and maintain production.
  • Develop and track key performance indicators for the maintenance function, including equipment reliability, supplier performance, and overall equipment effectiveness.
  • Lead and develop engineering teams through coaching, performance management, and collaboration with Human Resources; foster safety, communication, and recognition, build a diverse and empowered workforce, and step in as needed to ensure uninterrupted operations.

Desired Qualifications

  • Knowledge of different pork products and the meat industry.
  • Ability to work effectively with others in a fast-paced, dynamic environment.
  • Ability to be respectful, approachable, and team-oriented while building strong working relationships and a positive work environment.

About the Company

Smithfield Foods

Produces packaged meats and pork products

Smithfield Foods produces and distributes pork and other packaged meats in the United States and around the world. It works by partnering with U.S. farmers to source hogs, processing the meat into a range of brands, and selling to retailers, foodservice, and other customers. The company differentiates itself with a large scale, a broad brand portfolio, and long-standing farming relationships that help ensure steady supply. Its goal is to responsibly meet global demand for quality protein.

Company size
10,001+
Company stage
IPO
Headquarters
Sioux Falls, SD
Founded
1936

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