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TFG Hospitality

Runs hotels and restaurants for property owners

Beverage Specialist

Full-TimeDeadline 9/3/27
No salary listed
Mid
Abu Dhabi - United Arab Emirates
In Person
Food Service & HospitalityDining, Bar & Counter Service

About the job

Requirements
  • A relevant qualification or certification in beverages, wines, spirits, mixology, or hospitality is preferred.
  • Three to five years of beverage service experience, preferably within private members clubs, luxury dining, or premium hospitality environments.
  • Strong knowledge of wines, spirits, cocktails, premium beverages, and contemporary beverage trends.
  • The ability to provide confident and personalized recommendations to members.
  • Strong attention to detail, presentation, and product quality.
  • Commercial awareness, including understanding of beverage cost, inventory, upselling, and revenue opportunities.
Responsibilities
  • Deliver knowledgeable and personalized beverage service tailored to member preferences and occasions.
  • Prepare and present beverages to consistently high standards of quality, accuracy, and presentation.
  • Maintain expert knowledge of wines, spirits, cocktails, non-alcoholic beverages, ingredients, and emerging beverage trends.
  • Support the development and enhancement of beverage menus, seasonal offerings, and signature experiences.
  • Conduct tastings and provide engaging product knowledge to members and guests where appropriate.
  • Monitor beverage quality, stock levels, storage, rotation, and wastage to support efficient operations.
  • Share beverage knowledge with the wider food and beverage team and contribute to ongoing product and service training.
  • Ensure responsible beverage service and compliance with hygiene, safety, and applicable operational standards.
Desired Qualifications
  • Experience within private members clubs, luxury dining, or premium hospitality environments.
  • Passion for continuous learning, innovation, and creating distinctive beverage experiences.

About the company

TFG Hospitality manages hotels, hotel apartments, restaurants and leisure venues for property owners and their guests. It operates both branded hotels and independent properties, combining day-to-day service with commercial oversight to improve returns for owners. Its teams handle reservations, sales, purchasing and pre-opening planning, while a separate asset management service guides maintenance, renovations and property improvements. Restaurant services cover concept design, kitchen operations and dining experiences, and owners buy management and advisory services tailored to their assets. The company is headquartered in Dubai, United Arab Emirates.

Company Size

1,001-5,000

Company Stage

N/A

Total Funding

N/A

Headquarters

Dubai - United Arab Emirates, United Arab Emirates

Founded

N/A

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Simplify's Take

What believers are saying

  • Advancement has an internal route: TFG Hospitality advertises cross-training and transfers between departments and properties.
  • Africa adds an expansion platform: March 2026's MIDROC agreement covers 10 planned Ethiopian properties.
  • Commercial expertise is deepening: January 2026 appointments added leaders from Marriott and Jumeirah.

What critics are saying

  • Payroll efficiency is a management lever: TFG Hospitality cites payroll clustering among its property turnaround measures.
  • Geographic exposure stays concentrated: TFG Hospitality's displayed operating hotel portfolio clusters in Dubai, with one Jeddah retreat.
  • Management priorities follow owners: TFG Hospitality conducts monthly business reviews and advises dropping underperforming brands.

What makes TFG Hospitality unique

  • Development ties shape its operating model: TFG Hospitality is a subsidiary of property developer The First Group.
  • Culinary recruitment starts in classrooms: TFG Hospitality gives ICCA Dubai graduates kitchen trials and career placements.
  • Brand flexibility spans major chains: TFG Hospitality holds franchise agreements with Marriott, Radisson and IHG.

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