Full-Time

Associate Director

Category Strategy & Insights

Kraft Heinz

Kraft Heinz

10,001+ employees

Global food and beverage producer

Compensation Overview

$164.2k - $205.2k/yr

+ Performance-based bonus

Chicago, IL, USA

In Person

Bachelor's, Master's, MBA

Category
Business & Strategy (1)
Required Skills
Nielsen
Inventory Management
Data Analysis

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Requirements
  • A bachelor's degree in Business, Marketing, Economics, Analytics, Statistics, Consumer Behavior, or a related field.
  • At least 8 years of experience in category strategy, category management, category leadership, retail analytics, shopper insights, sales strategy, or related commercial functions.
  • At least 3 years of experience leading and developing high-performing teams.
  • Ability to synthesize multiple data sources into actionable business recommendations and category roadmaps.
  • Strong understanding of retail, omnichannel commerce, category management principles, retailer strategies, and shopper behavior.
  • Experience working with syndicated data, retailer data, consumer insights, space analytics, and category performance metrics.
  • Success influencing senior leaders, cross-functional stakeholders, and external customer partners.
  • Communication, storytelling, presentation, and relationship-building skills.
Responsibilities
  • Develop and deliver customer-specific category roadmaps that support category performance and long-term retailer and business objectives.
  • Integrate space analytics, syndicated data, retailer data, shopper insights, consumer research, and market trends to identify opportunities and develop actionable recommendations.
  • Translate complex analyses into customer-facing stories that influence retailer decisions and strengthen category leadership.
  • Build strategic recommendations focused on assortment, shelving, merchandising, space productivity, omnichannel execution, and the future evolution of the retail environment.
  • Identify category opportunities at national, regional, and local market levels through advanced analytics, retailer insights, and changing consumer behaviors.
  • Leverage retailer strategies, category trends, and market intelligence to develop forward-looking category roadmaps aligned to customer and business priorities.
  • Lead the development of omnichannel category roadmaps connecting physical retail, e-commerce, click-and-collect, digital merchandising, and emerging retail formats.
  • Evaluate changing shopper behaviors, channel dynamics, and retailer strategies to keep category recommendations relevant across points of purchase.
  • Partner with customer teams to identify opportunities that improve category performance through optimized space, merchandising, and omnichannel execution.
  • Assess evolving retail models, store formats, digital capabilities, and emerging technologies to identify opportunities for category leadership and future store development.
  • Champion thought leadership about the future of retail for customers and internal teams.
  • Incorporate emerging retail trends, technology, and shopper behaviors into category roadmaps and strategic recommendations.
  • Partner with Customer Teams and Business Unit Sales & Strategy teams to develop retailer-specific category strategies aligned with customer objectives.
  • Serve as the category, retailer, and space strategy subject matter expert for assigned business units and customer teams.
  • Provide category, retailer, and space insights supporting commercial planning, strategic decision-making, and customer engagement.
  • Translate retailer feedback, category trends, space opportunities, and field insights into actionable recommendations for category roadmaps and business priorities.
  • Equip sales, Business Unit Sales & Strategy, and customer teams with actionable insights, category stories, retailer intelligence, and space-based recommendations for in-market activation.
  • Support key customer meetings, joint business planning sessions, category reviews, and executive business reviews through insight-based storytelling.
  • Establish feedback loops capturing retailer and field perspectives to improve category recommendations, priorities, and execution.
  • Lead strategic collaboration across business units, Business Unit Sales & Strategy, Commercial Capabilities, Retail Teams, Supply Chain, Marketing, Insights, Analytics, and Revenue Growth Management functions.
  • Align category roadmaps with commercial objectives while ensuring recommendations are operationally feasible, retailer-relevant, and grounded in category insights.
  • Partner with Commercial Capabilities teams to develop tools, frameworks, and best practices that strengthen category leadership and customer-facing effectiveness.
  • Collaborate with Supply Chain and business partners to account for inventory, fulfillment, and operational realities.
  • Influence innovation, assortment, merchandising, space planning, and go-to-market decisions through fact-based insights and retailer-informed recommendations.
  • Foster stakeholder alignment to drive execution against shared business priorities.
  • Identify emerging retail opportunities, technologies, and industry trends that can unlock category value and competitive advantage.
  • Lead the development and coordination of test-and-learn initiatives evaluating retail solutions, merchandising concepts, space optimization approaches, future-store formats, and omnichannel execution opportunities.
  • Partner with customer teams and cross-functional stakeholders to design pilots, establish success metrics, measure results, and scale successful initiatives.
  • Create a culture of experimentation and continuous improvement by using data and insights to validate new approaches and accelerate learning.
  • Share best practices, key learnings, and scalable retail solutions across business units and customer teams.
  • Monitor industry innovation and emerging retailer strategies to identify opportunities shaping category management and retail execution.
  • Lead, coach, and develop a team of category strategy, insights, analytics, space planning, and retail intelligence subject matter experts aligned to a business unit.
  • Foster a culture of curiosity, innovation, collaboration, accountability, and continuous learning.
  • Establish clear priorities, development plans, and performance expectations that drive business impact and employee growth.
  • Promote analytical rigor, strategic thinking, thought leadership, and storytelling excellence across the team.
  • Build organizational capability in category strategy, retailer strategy, space analytics, omnichannel execution, and future-of-retail thinking.
Desired Qualifications
  • An MBA or other advanced degree.
  • Experience working directly with national and regional retail customers.
  • Expertise in category strategy, omnichannel retail, space optimization, retail merchandising, future-store concepts, and advanced consumer insights.
  • Experience leading customer pilots, retail innovation initiatives, or test-and-learn programs.
  • Familiarity with Circana/IRI, NielsenIQ, retailer loyalty data, space planning tools, shopper panel data, and advanced analytics platforms.

Kraft Heinz produces and sells a broad range of food and beverage products, including condiments, sauces, cheese and dairy, meals, meats, beverages, and coffee for customers worldwide. It brings products to market by designing, manufacturing at scale, branding them, and distributing through retailers, online platforms, and foodservice channels. Its size and breadth—multi-category brands and global distribution—set it apart from competitors, providing wide reach and risk diversification across regions and channels. Its goal is to deliver high-quality tastes and nutrition while improving efficiency and expanding its brands so more people can enjoy its products wherever they shop.

Company Size

10,001+

Company Stage

IPO

Headquarters

Pittsburgh, Pennsylvania

Founded

1869

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Simplify Jobs

Simplify's Take

What believers are saying

  • August 2026 raised EPS guidance to $2.03-$2.09 after Q2 beat estimates.
  • Free cash flow conversion near 110% funds marketing, R&D, and dividend stability.
  • Philadelphia lactose-free rollout and HEINZ Love Lid expand reach into new consumption occasions.

What critics are saying

  • 2026 organic sales still fall 0.5%-2%; processed-food demand erosion continues through 2027.
  • June 2026 New Zealand closures cut 350 jobs, signaling more plant rationalization ahead.
  • If innovation and Disney activation fail, Kraft Heinz remains a shrinking, commoditized private-label target.

What makes Kraft Heinz unique

  • Heinz, Philadelphia, and Kraft Mac & Cheese still command unmatched pantry and foodservice recognition.
  • July 2026 Disney alliance embeds ten brands across parks, cruises, streaming, and media.
  • New lactose-free, gluten-free, and clean-label launches target restricted diets without rebuilding brand trust.

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Benefits

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

401(k) Retirement Plan

401(k) Company Match

Paid Vacation

Paid Sick Leave

Paid Holidays

Flexible Work Hours

Hybrid Work Options

Parental Leave

Wellness Program

Mental Health Support

Professional Development Budget

Employee Discounts

Growth & Insights and Company News

Headcount

6 month growth

10%

1 year growth

10%

2 year growth

10%
FoodLinks
Aug 28th, 2026
Ex-Kraft Heinz officer joins Kettle Cuisine as chief executive officer.

Ex-Kraft Heinz officer joins Kettle Cuisine as chief executive officer. By Feebie Lowes 28 August, 2026 0 mins read 0 Views US-based fresh prepared foods manufacturer Kettle Cuisine has appointed former Kraft Heinz executive Peter Hall as its CEO. The post Ex-Kraft Heinz exec joins Kettle Cuisine as CEO appeared first on Just Food.

Food Business News
Aug 27th, 2026
Kettle Cuisine taps former Kraft Heinz exec as CEO.

Kettle Cuisine taps former Kraft Heinz exec as CEO. 08.27.2026 LYNN, MASS. - Kettle Cuisine, a manufacturer of fresh prepared foods including refrigerated and frozen soups, broths, sauces, sides and entrees across retail and foodservice customers, has named Peter Hall as chief executive officer. Hall succeeds Liam McClennon, who recently retired from the CEO position after nearly 11 years with the company. Hall comes to the company from Kraft Heinz, where he recently was president the North American Elevation Business Unit. Hall spent nearly 11 years at Kraft Heinz, holding various leadership positions and overseeing such brands as Heinz, Kraft and Philadelphia. "Peter is the right leader to guide Kettle Cuisine through its next phase of growth," said Nik Thukral, president at L Catterton, an investor in Kettle. "Kettle has longstanding customer relationships, differentiated culinary and manufacturing expertise, and significant opportunity ahead. Peter brings the strategic perspective, consumer orientation, and strong commercial capability to capitalize on those advantages and build on the company's established position. We are excited to partner with Peter and the Kettle team as they build on the company's momentum." McClennon began his tenure as CEO in August 2015. Before joining Kettle Cuisine, McClennon was CEO at Greencore USA. Get better food industry search results. Adding us tells Google to prioritize Food Business News stories.

Yahoo Finance
Aug 18th, 2026
Gates and Buffett both hold Kraft Heinz as new CEO shows turnaround progress

Bill Gates' foundation trust and Warren Buffett's Berkshire Hathaway both held stakes in Kraft Heinz as of the second quarter. Berkshire's position represented 2.6% of its portfolio, whilst the Gates Foundation held approximately $58.4 million worth of shares. New CEO Steve Cahillane has shown signs of progress in his turnaround efforts. The company improved its full-year organic sales guidance and raised free cash flow conversion guidance to approximately 110% from 100%. Free cash flow rose 10% year over year in the recent quarter. Cahillane purchased 213,106 shares worth roughly $5 million in May. However, adjusted operating income fell 18.4% last quarter, driven by higher marketing spend and compensation costs.

Food Dive
Aug 17th, 2026
Kraft Heinz focuses innovation to address 'unmet' consumer diet needs.

Kraft Heinz focuses innovation to address 'unmet' consumer diet needs. Lactose-free Philadelphia cream cheese and clean-label Heinz ketchup could attract consumers previously unable to engage with the food giant's portfolio. Published Aug. 17, 2026 Kraft Heinz is innovating its top brands to win consumers that have been sidelined by dietary restrictions or preferences. Most recently, Kraft Heinz introduced a lactose-free version of Philadelphia cream cheese, a few years after launching a plant-based spread for vegans. It also has debuted a gluten-free offering of Velveeta Shells & Cheese and a plant-based version of its Kraft Mac & Cheese. These innovations come as Kraft Heinz and other food giants respond to growing consumer interest in healthy or in-demand ingredients, in addition to less processed options. Kraft Heinz has also launched offerings that address other trends infiltrating food. It has a Jell-O with no artificial colors or sweeteners, a Kraft Mac & Cheese with extra protein and Heinz Simply, a clean-label version of the popular ketchup using recognizable ingredients. More products are in the works. "We're going to go aggressively attack those trends, making sure that we have the right product for those unmet needs," said Jerome Drolet, Kraft Heinz's new president of taste elevation. Drolet didn't quantify the sales potential, but he called the opportunities "significant" for Kraft Heinz, which posted $25 billion in net sales last year. Similar to its competitors, Kraft Heinz has seen its business struggle as consumers cut back on highly processed food in favor of better-for-you offerings. Inflation has only exacerbated the challenges as shoppers curtail their spending. Organic net sales have declined during the last two years, slipping 3.4% alone in 2025. There are signs of improvement at Kraft Heinz, however, with organic sales down 1.3% during its second quarter ended June 27. The rollout of Philadelphia lactose-free cream cheese provides the latest example of how Kraft Heinz is approaching innovation of its core brands, a key pillar of the company's growth strategy. As many as 50 million U.S. consumers are affected by the digestive condition, according to Kraft Heinz. The company found there weren't other brands on the market that met the needs of lactose-intolerant consumers on a wide enough scale, creating an opportunity for its top-selling Philadelphia cream cheese. The offering, the largest investment the company has made behind a brand innovation in three years, immediately makes Philadelphia accessible to millions of consumers who otherwise wouldn't have purchased it for use in frostings, bagels and other foods. Instead of launching an entirely new brand, Drolet said Kraft Heinz has devoted more attention to innovating its existing products that have already built up trust and recognition among shoppers and retailers. Before entering a space, Kraft Heinz must determine whether the trend will last, which of its brands are best positioned to benefit, and whether the new innovation can reach enough consumers to justify the time and money required to develop and market it. "In the end, we need to deliver for the business," Drolet observed. "What we don't want... is consumers having to compromise, whether it's on price or on taste." While Kraft Heinz is prioritizing speedy innovation, it's not worried if competitors beat the food behemoth to the market. The food manufacturer noted that when it launched gluten-free Mac & Cheese in 2020, it was one of the last to enter the space as the company worked on perfecting the quality and ensuring it tasted like the traditional version of the product. Today, its Mac & Cheese is the top-selling gluten-free brand in the category. The innovation comes as Kraft Heinz's new CEO Steve Cahillane announced plans earlier this month to increase spending to $700 million, up from $600 million. The investment will boost marketing, sales and research and development to improve "product superiority" in hopes of returning the company to growth. So far, it appears the focus on innovation is paying off.

Mass Market Retailers
Aug 10th, 2026
HEINZ rolls out the Love Lid, the first customizable ketchup lid made for summer's favorite foods.

HEINZ rolls out the Love Lid, the first customizable ketchup lid made for summer's favorite foods. Inspired by the many ways people enjoy HEINZ, the Love Lid features three customizable settings - Like, Love, and Crazy Love - so fans can match every squeeze to what's on their plate August 10, 2026. 7:19 AM PITTSBURGH & CHICAGO - Some ketchup lovers like a little dip with their fries, others want the perfect zigzag across a hot dog and true believers think a burger isn't finished until it's wearing a blanket of HEINZ. This grilling season, HEINZ, the global leader in condiments, is celebrating the many ways people around the world enjoy their favorite ketchup with the debut of the HEINZ Love Lid. Featuring three settings - Like, Love and Crazy Love, the Love Lid is the first customizable ketchup lid designed to let fans dial in the right amount of HEINZ and choose their perfect squeeze every time. From the perfect ketchup-to-fry ratio to whether a hot dog deserves a drizzle or a full squeeze, ketchup lovers have long debated what the "right" amount of HEINZ is. Inspired by passionate online discourse, HEINZ is empowering fans to measure with their hearts for every summer favorite, allowing them to be in control of their sauce flow. "We all experience love differently and our fans' connection to ketchup is no exception. People have deeply personal rituals around how much ketchup they squeeze, and we celebrate every one of them," said Nina Patel, Vice President, Global HEINZ at the Kraft Heinz Company. "Whether they 'like it,' 'love it,' or have full-on 'crazy love,' there's no wrong way to enjoy HEINZ. The Love Lid is an innovation that lets consumers squeeze to their heart's content, because HEINZ has always been more than a condiment, and this summer we're proving we have a love language all our own." HOW TO GET THE NEW GLOBAL INNOVATION The Love Lid is the latest example of how HEINZ continues to reimagine its iconic ketchup bottle to better serve the fans who love it most. Following innovations like the HEINZ Dipper, the brand is evolving its packaging, giving fans another new way to personalize every squeeze. Available in the US and UK, the Love Lid marks a milestone in the brand's growing global footprint as HEINZ seeks to expand its reach while reinforcing fans' irrational love for its unmistakably rich sauce. To help fans make the most of grilling season, HEINZ is offering the Love Lid as part of a limited-time bundle available exclusively on www.TheLoveLid.com in the U.S. and as part of a HeinzAtHome.co.uk offering in the U.K. Each bundle will come with one bottle of HEINZ Tomato Ketchup, one Love Lid and a handout that shows the suggested squeeze based on your summer eats.