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Saputo

Global dairy processor expanding through acquisitions

Kitchen Assistant

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeHawes, UK£20.9k - £26.1k

About the Job

Requirements

  • Pay attention to details.
  • Have good verbal and written communication skills.
  • Demonstrate professionalism.
  • Build and maintain effective relationships.
  • Manage conflict and crisis.
  • Act decisively and work on your own initiative.
  • Be resilient and flexible.
  • Think systematically.
  • Contribute your own views and listen to the views of others.

Responsibilities

  • Prepare salads, vegetables, garnishes, and sandwiches to agreed specifications.
  • Prepare snacks, starters, and desserts throughout service to agreed specifications and timescales.
  • Support the chefs with general preparation of dishes.
  • Ensure quality standards are maintained throughout service.
  • Ensure strict portion control is adhered to.
  • Monitor and log information in relation to Hazard Analysis and Critical Control Points (HACCP).
  • Comply with company procedures and legislative requirements.
  • Ensure agreed stock levels are maintained throughout service.
  • Check use-by and sell-by dates and ensure strict stock rotation.
  • Put away deliveries, ensuring strict stock rotation.
  • Observe correct cooking times, core temperatures, and allergen procedures.
  • Clean the kitchen and equipment in conjunction with the cleaning schedule.
  • Wash crockery to a high standard.
  • Support the kitchen team in other duties as required.

About the Company

Saputo

Global dairy processor expanding through acquisitions

Saputo is a global dairy processor producing cheese (including mozzarella), milk, and other dairy ingredients for retail, foodservice, and industrial customers. It grew from a Montreal family operation into a multinational company by acquiring regional dairies and expanding into the United States and other countries, and it went public in 1997 to fund further growth. Its competitive edge comes from its long heritage and a disciplined growth strategy that built a geographically diverse footprint across Canada, the United States, Argentina, Australia, and the UK. The goal is to be a leading, globally trusted dairy supplier by leveraging scale, integration, and a steady pipeline of acquisitions to serve customers worldwide.

Company size
5,001-10,000
Company stage
IPO
Headquarters
Montreal, Canada
Founded
1954

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