IHG

Global hotel company

Food and Beverage Assistant - Multi-Skilled

Culinary & Kitchen ProductionUpdated on Nov 9

Full-timeKuwaitNo salary listedIn-person

About the Job

Requirements

Follow health, hygiene, fire-life-safety, security, emergency, and evacuation procedures.
Wear necessary protective equipment and uniform.
Report unsafe equipment, low supplies, safety incidents, accidents, and near misses to the supervisor, duty manager, or line manager and ensure incidents are logged promptly.
Meet or exceed local cleanliness and hygiene laws.

Responsibilities

Prepare meals to high standards and create appealing dishes for guests.
Manage kitchen supplies and equipment and minimize waste.
Help with washing up and other kitchen duties as needed.
Assist guests with queries and advice.
Take on ad-hoc duties to support the team.

•Make each meal a feast for the eyes and treat for the taste buds. With your own signature flare, you’ll turn our high standards into memorable meals for every guest

•Own your kitchen – keep on top of supplies and equipment, and minimise waste

•Tell your supervisor or duty manager about any unsafe equipment, low supplies or safety incidents

•Help create a safe space by following our safety procedures and wearing necessary protective equipment

•Be cleaner than clean – meet or exceed local cleanliness and hygiene laws

•Help with washing up and other kitchen duties when needed

•Give guests a better experience by helping with any queries or advice

•Wear your uniform with pride

•Take on other ad-hoc duties when the whole team needs to pull together

Health, Safety and Security

•Demonstrate understanding and awareness of all policies and procedures relating to Health, Hygiene and Fire Life Safety

•Familiarize yourself with emergency and evacuation procedures

•Ensure all security incidents, accidents and near misses are always logged in a timely manner and brought to the attention of the Line Manager

About the Company

IHG

Global hotel company

IHG is a global hospitality company operating and franchising a portfolio of hotel brands. The company supports hotel development, reservations, loyalty programs, revenue management, brand standards, technology, and guest services. It serves travelers, hotel owners, franchisees, corporate clients, loyalty members, and hospitality partners. Its operating model centers on a primarily franchised and managed hotel network connected through brands, distribution, commercial systems, and regional support. Teams work across hotel operations, development, revenue, technology, marketing, loyalty, finance, and owner support. Teams support coordinated daily delivery.

Company size: Not listed
Company stage: Not listed
Total funding: Not listed
Headquarters: Not listed
Founded: Not listed

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