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Sysco

Supplies food and kitchen goods to restaurants

Transportation Supervisor

Vehicle Operation & DeliveryConfirmed live in the last 24 hours
Full-timeOak Creek, WI, USANo salary listed

About the Job

Requirements

  • A high school diploma, general education degree (GED), or equivalent degree, or an equivalent combination of education and related experience.
  • Two to four years of transportation experience and/or training.
  • Knowledge of Federal Motor Carrier Safety Regulations, Department of Transportation rules and regulations, preferred work methods, standard operating procedures, spreadsheet software, and word processing software.
  • Ability to make independent decisions in support of company policies and procedures in a timely manner.
  • Ability to lead individual and team discussions and meetings.
  • Ability to solve practical problems and interpret written, oral, diagrammatic, or schedule instructions.
  • Ability to apply relevant policies consistently, timely, and objectively.
  • Ability to follow established procedures and comply with local, state, and federal regulations in a disciplined manner.
  • Ability to manage deadline-related pressure and customer service issues.
  • Ability to learn SYGMA technology software and programs.
  • Ability to read, comprehend, write, and speak English.
  • Ability to perform arithmetic operations using whole numbers, common fractions, and decimals.
  • Ability to read, analyze, and interpret technical procedures and governmental regulations.
  • Ability to write reports, business correspondence, and procedure manuals.
  • Ability to present information effectively and respond to questions from managers, clients, customers, and the public.
  • Ability to meet the physical demands of the role, including sitting, talking, hearing, standing, walking, bending, handling objects, reaching, climbing or balancing, and occasionally lifting or moving up to 100 pounds and pushing or pulling up to 350 pounds using a two-wheeled hand cart.
  • Required vision abilities include close, distance, color, and peripheral vision, depth perception, and ability to adjust focus.
  • Applicants must be currently authorized to work in the United States.
  • Reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions.

Responsibilities

  • Supervise the daily work and safety of transportation associates, including adherence to standard operating procedures, food safety standards, preferred work methods, planned routes, and safe and efficient customer service.
  • Ensure transportation associates comply with local, state, and federal regulatory agencies, including the Department of Transportation and Occupational Safety and Health Administration, and ensure electronic logs are current and accurate.
  • Oversee labor hours and consumable supplies within budget.
  • Prepare work schedules, including extra workdays and shifts as needed.
  • Assist with training new associates and cross-training existing associates.
  • Direct the proper selection and utilization of company assets in support of the delivery department.
  • Coordinate required repairs with the appropriate departments.
  • Review delivery functions and productivity reports; suggest efficiency ideas and cost-reduction measures and assist with implementing delivery changes.
  • Interpret, train, and consistently enforce company policies, protocols, and procedures, including food safety, Department of Transportation requirements, and record keeping.
  • Communicate with warehouse and customer service teams to collaboratively resolve customer or delivery issues.
  • Visit customer locations and meet with customers to address issues and assess delivery difficulty.
  • Maintain positive associate relations through regular department or pre-shift meetings.
  • Keep communication channels open with associates by answering questions and explaining policies and procedures.
  • Monitor associate morale and submit and respond to ideas to improve associate engagement and enablement.
  • Work with the safety manager to assist with training, conducting associate observations, updating preferred work methods, conducting accident investigations to determine root causes, and performing routine safety inspections.
  • Recommend corrective action and/or behavior modification when required.
  • Perform management functions including staff selection, development, discipline, performance reviews, and/or terminations.
  • Work the assigned schedule, maintain regular and predictable attendance, and work outside normal hours as required to meet workload demands.
  • Perform the duties of supervised associates and other related duties as needed and qualified.
  • Occasionally travel to other distribution centers or the corporate office for business needs, such as training or meetings.
  • Work non-traditional business hours, including evenings, nights, weekends, holidays, and on-call.
  • Work in an environment that may include wet, hot, extremely cold, or humid conditions; moving mechanical parts; confined spaces; high or precarious places; fumes; or airborne particles.

Desired Qualifications

  • A two- or four-year college degree in business management, supply chain management, or a similar major is preferred.
  • A Class A Commercial Driver’s License is preferred but not required.
  • A certificate of Department of Transportation regulations training is preferred.

About the Company

Sysco

Supplies food and kitchen goods to restaurants

Sysco buys, stores and delivers food, kitchen supplies and equipment to restaurants, hospitals, schools, hotels and other businesses that cook away from home. Alongside national brands, it sells its own Sysco Brand line of foods and supplies, which fills a large share of the cases it ships. Its biggest product groups are fresh and frozen meats, canned and dry goods, and frozen produce and baked goods. Customers order through Sysco sales representatives or online, and Sysco delivers from distribution centers across North America and Europe, earning money on the difference between what it pays suppliers and what customers pay for delivered goods. Sysco was founded in 1969, began public operations in 1970 and is based in Houston, Texas.

Company size
10,001+
Company stage
IPO
Headquarters
Houston, TX
Founded
1969

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