Chef

Job Description

Join the Catering team at Pindara Private Hospital as a Part-Time Chef, where you will play an important role in preparing and delivering high-quality meals for our patients, staff and visitors.

Working within a supportive and collaborative kitchen team, you will contribute to the smooth day-to-day operation of the hospital kitchen while maintaining high standards of food quality, presentation, hygiene and safety.

About You

You are a passionate and reliable Chef who takes pride in preparing quality meals and working as part of a busy team. You bring a strong focus on food safety, attention to detail and the ability to work efficiently while maintaining high standards.

Key Responsibilities

• Prepare and cook meals in accordance with established menus, recipes and dietary requirements
• Ensure meals are prepared to a high standard of quality, taste and presentation
• Assist with food preparation across different areas of the kitchen
• Follow food safety, hygiene and infection prevention procedures at all times
• Ensure appropriate food handling, storage and temperature control practices are maintained
• Assist with stock control, ordering and appropriate storage of food supplies
• Maintain a clean, organised and safe kitchen environment
• Operate kitchen equipment safely and appropriately
• Work collaboratively with Catering team members to ensure meals are prepared and delivered on time
• Support the provision of meals that meet individual patient dietary requirements
• Contribute to continuous improvement and maintain a strong focus on quality and customer service

Essential Criteria 

• Relevant qualifications and a minimum 3 years’ experience as a Chef
• Experience working in a commercial kitchen or similar environment
• Sound knowledge of food preparation, food safety and hygiene practices
• Ability to follow recipes, menus and dietary requirements accurately
• Strong organisational skills and attention to detail
• Ability to work efficiently in a busy environment
• A reliable, positive and professional approach to work
• Excellent communication and teamwork skills
• Commitment to maintaining high standards of food quality, safety and presentation
• Willingness to work a flexibly roster Morning/Afternoon and Weekends

What’s in it for You?

At Ramsay, we care for our people by offering benefits that truly support your career, wellbeing and lifestyle, including:

• Grow your career with recognition programs, employee referral bonuses, scholarships, free access to LinkedIn Learning and the Ramsay Leadership Academy
• Save more every day with Ramsay Rewards, giving you exclusive deals at 100+ retailers, restaurants, travel providers and more
• Enjoy peace of mind with lower hospital cover costs and higher extras limits on services like General and Major Dental, plus pharmacy and allied health discounts
• Find balance through flexible rostering options, flexible leave and access to free, confidential counselling and wellbeing support 24/7
• Increase your take-home pay through novated leasing, plus discounts on leisure travel, gyms and lifestyle services.

Qualifications

Additional Information

• Must provide or complete a National Police Check conducted within the previous 12 months.
• According to the role, Ramsay may require proof of immunisation against infectious diseases. 

Apply:

Ready to feel cared for while you care for others? Apply today. All applications must be lodged online. 

Applications close: 5th December 2026

Reference number: JR116412 

Please Note:

Ramsay Health Care is committed to Child Safety. Details of our commitment are set out in our Code of Conduct, available at www.ramsayhealth.com.au.

Applications made by recruitment agencies will not be considered.