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Porter Works

FF&E procurement and interior design services

Lead Barista

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Full-timeSan Francisco, CA, USA

About the Job

Requirements

  • Must successfully complete training in food preparation, food service skills, and customer service procedures.
  • Must have 5 years or more of barista experience.
  • Must have 1–2 years of experience in a customer-facing role, preferably within hospitality or food service.
  • A California Food Handler’s Permit is required.
  • Must be able to follow safe food handling procedures and sanitation practices.
  • Must be able to work nights and holidays as required by business needs.
  • Must be able to lift and/or move up to 15 pounds occasionally.
  • Reliable transportation is required.
  • Must be able to work outside periodically and around moving objects, dust, and dirt.
  • Knowledge of Microsoft Office programs and ability to learn in-house programs.
  • Ability to manage multiple orders simultaneously and recall faces, names, and preferences of frequent patrons.
  • Ability to serve customers quickly, efficiently, and kindly.

Responsibilities

  • Prepare and serve hot and cold beverages, including coffee, blended coffee, and tea, customizing orders as requested.
  • Describe product details to customers in partnership with Onyx Coffee.
  • Receive and process customer payments, including accurate and efficient point-of-sale transactions and orders.
  • Serve prepared baked goods, including pastries.
  • Keep customer service stations stocked with paper products and beverage preparation items.
  • Clean and sanitize equipment, utensils, dishes, work areas, service areas, and seating areas.
  • Check freezer, refrigerator, and heating equipment temperatures routinely to ensure proper functioning.
  • Stock supplies or retail products; inventory, order, or receive products as directed.
  • Lead, coach, and support barista team members during daily operations.
  • Train new employees on drink preparation, customer service standards, and café procedures.
  • Ensure consistency in beverage quality and presentation, and uphold food safety standards.
  • Perform other related duties as assigned.

Desired Qualifications

  • Experience with point-of-sale systems such as Toast, Square, Shopify, or similar is a plus.
  • Experience working in both counter-service and full-service settings is a plus.

About the Company

Porter Works

FF&E procurement and interior design services

Porter Works creates and manages spaces people want to be in by combining interior design, FF&E procurement, and hospitality services. Its two main arms are Porter Interiors, which designs and sources furniture, fixtures, and equipment for offices and multi-tenant buildings, and Porter Hospitality, which designs, operates, and activates amenity spaces, experiences, and retail concepts inside commercial buildings, including food and beverage, events, wellness programs, catering, and meeting support. The Shop by Porter in Seattle serves as a community hub with an all-day cafe, coworking, event spaces, and retail. Porter differentiates itself by delivering integrated, place-making experiences through a single operator who handles design, procurement, and ongoing hospitality, turning shared building spaces into magnetic communities; its goal is to help buildings stand out and thrive by creating cohesive, high-quality environments and engaging experiences for tenants, guests, and residents.

Company size
51-200
Company stage
Not listed
Total funding
Not listed
Headquarters
Seattle, WA
Founded
2020

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