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All Accor

Global hotel management, franchising, loyalty program

Guest Service Associate - F&B Service

Dining, Bar & Counter ServicePosted on Nov 10
Full-timeKochi, Kerala, IndiaNo salary listedIn-person

About the Job

Requirements

  • Experience in the hospitality industry is preferred.
  • Operational and technical knowledge in food and beverage service is required.
  • The candidate should be able to multitask and apply problem-solving, service orientation, interpersonal, and teamwork skills.
  • The candidate should demonstrate flexibility, initiative, sincerity, and commitment.

Responsibilities

  • Provide proficient and professional food and beverage service, meeting and exceeding guest expectations.
  • Welcome guests by greeting them according to service standards.
  • Bring matters that may affect the hotel's interests to management's attention.
  • Resolve customer queries and issues promptly and efficiently to ensure customer satisfaction.
  • Attend to guest complaints, requests, and inquiries regarding food and services.
  • Coordinate and cooperate with all hotel departments to support cooperation, productivity, morale, and guest service.
  • Use resources optimally and cost-effectively, and educate the team on their use.
  • Set up operating equipment and inspect linen and condiments before service.
  • Become familiar with all dishes on the menu.
  • Clear soiled chinaware, glassware, and silverware from guest tables and reset tables for the next guests.
  • Become familiar with the property layout, fire exits, and elevator locations.
  • Report equipment malfunctions, emergencies, or suspicious persons to the Food and Beverage Team Leader.
  • Keep breakage, pilferage, and spoilage to a minimum.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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