Food & Beverage Manager

JOIN OUR TEAM!

…as an F&B Manager at The Ritz-Carlton Tenerife, Abama.

Who are we looking for?

We are looking for an F&B Manager who is passionate about service excellence, gastronomy and luxury hospitality, with fluency in both Spanish and English.

As an F&B Manager, you will be responsible for supporting and leading the day-to-day Food & Beverage operation across the resort, ensuring an exceptional guest experience, compliance with The Ritz-Carlton standards, and effective management of our teams and resources.

Your leadership will be key to ensuring operational excellence, developing high-performing teams and contributing to the resort's reputation as a leading gastronomic destination.

Your responsibilities will include…

• Oversee and coordinate the day-to-day operations of the resort's F&B outlets, including restaurants, bars, banquets, events, in-room dining and special concepts.
• Ensure compliance with The Ritz-Carlton Gold Standards, delivering exceptional and memorable experiences at every guest touchpoint.
• Lead, motivate and develop F&B teams, fostering a culture of excellence, professionalism, collaboration and guest focus.
• Oversee staff scheduling, team organization and operational coverage according to business needs.
• Ensure effective coordination between F&B outlets and other resort departments to deliver a seamless guest experience.
• Monitor departmental operational and financial performance, including sales, costs, productivity and inventory control.
• Support the preparation and monitoring of budgets, forecasts and action plans in collaboration with the F&B leadership team.
• Analyze guest satisfaction results and implement continuous improvement initiatives.
• Ensure compliance with quality, hygiene, food safety (HACCP) and applicable legal and regulatory standards.
• Oversee the presentation and operational readiness of outlets, including mise en place, service standards and operating procedures.
• Identify opportunities to improve operational efficiency, drive revenue and optimize costs.
• Collaborate closely with Culinary, Rooms Division, Events, Revenue, Marketing and other departments to ensure seamless operations.
• Participate in recruitment, onboarding, training, performance evaluations and development plans for F&B team members.
• Effectively manage and resolve guest concerns and operational issues, ensuring appropriate follow-up and a strong focus on guest satisfaction.
• Support the implementation of new concepts, gastronomic experiences, promotions and special projects.
• Represent the F&B department professionally when interacting with guests, suppliers and other key stakeholders.

What we're looking for…

• Previous experience as an OutletManager or in a similar position overseeing complex operations.
• Proven experience managing F&B operations and multidisciplinary teams.
• Strong knowledge of restaurants, bars, banquets, events and/or resort operations.
• Ability to understand and monitor financial indicators, costs, productivity and operational performance.
• Strong leadership, organizational and people-development skills.
• A strong guest-focused mindset and attention to detail, with a passion for service excellence.
• Ability to work effectively under pressure and manage dynamic, high-volume environments.
• Knowledge and understanding of luxury hospitality service standards.
• Excellent communication and cross-departmental coordination skills.
• Fluency in Spanish and English; additional languages will be highly valued.
• Valid work authorization for Spain.

How we inspire you…

Being part of The Ritz-Carlton means creating experiences that guests will remember for a lifetime. As an F&B Manager, you will have the opportunity to join a benchmark luxury hospitality team, develop your leadership skills and contribute directly to the operational excellence of the resort's Food & Beverage offering.

• Competitive salary above market level and flexible compensation.
• Explore Rate at more than 9,500 Marriott hotels worldwide (extendable to immediate family).
• 20% discount on F&B at Marriott hotels and 50% discount on the resort's culinary offering.
• Up to 75% discount on flights between Tenerife and mainland Spain for Tenerife residents.
• Corporate benefits across leisure, travel and wellbeing.
• Continuous learning and development through our corporate university.
• Genuine international career development and growth opportunities.
• Complimentary employee meals.
• Team events, celebrations and activities.
• Opportunities to participate in social responsibility initiatives.

(Benefits are subject to applicable internal policies and tax regulations.)

Have we sparked your interest?

Submit your application through Marriott Careers, including your application documents.

At The Ritz-Carlton, our Ladies and Gentlemen create extraordinary experiences guided by our Gold Standards. Here, you can take pride in your work, grow professionally and become part of a brand that represents the very best of genuine luxury hospitality.

At Marriott International, we are committed to providing equal employment opportunities, ensuring that everyone feels welcome and facilitating access to career opportunities. We actively promote an environment where the diversity of backgrounds among our associates is valued and celebrated. Our greatest strength lies in the exquisite blend of cultures, talents and experiences of our associates. We are committed to non-discrimination on the basis of disability, veteran status or any other characteristic protected by applicable law.