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Kraft Heinz

Makes packaged foods for homes and restaurants

Maintenance Technician

Equipment MaintenanceConfirmed live in the last 24 hours
Full-timeMassillon, OH, USA$34.40 /hrIn-person

About the Job

Requirements

  • A two-year certificate from a college or technical school, two to four years of related experience and/or training, or an equivalent combination of education and experience.
  • Ability to use precision measuring and gauging tools to inspect equipment.
  • Knowledge of AC/DC variable frequency drives, motor control, hydraulics, pneumatics, and pipe fitting.
  • Ability to read and interpret maintenance manuals, schematics, and blueprints.
  • Ability to use hand tools and trade tools.
  • Basic knowledge of electrical systems, plumbing, and refrigeration.
  • Ability to analyze work orders, prints, and completed assemblies to develop and complete welding projects using stainless steel and aluminum, including TIG and ARC welding, while maintaining USDA-required welding techniques.
  • Ability to inspect used parts and determine changes in dimensional requirements.
  • Ability to set up and operate a lathe, drill press, grinder, and other metalworking tools to make repair parts.
  • Computer literacy and ability to learn new software programs.
  • Demonstrated ability to understand technical details, develop technical solutions to problems and system failures, sequence tasks, identify and solve problems, and exercise considerable judgment.
  • Ability to plan and accomplish work with minimal supervision and adapt to varying workloads, service requests, and changing priorities.
  • Ability to stand, walk, sit, climb, balance, stoop, kneel, crouch, and crawl; use hands and arms to reach, handle, or feel objects, tools, or controls; work in hot, cold, wet, and humid areas; and lift or move up to 50 pounds or more.
  • Excellent distant and peripheral vision, ability to distinguish colors and adjust focus, and ability to work in a high-noise environment requiring ear protection, near moving mechanical parts, at heights or in confined places, and outdoors.
  • Ability to work flexible hours, including days, afternoons, midnights, overtime, and weekends.

Responsibilities

  • Support the Risk Management Process and assist in developing the system, operational standards, and corrective actions.
  • Install and maintain plant manufacturing and packaging machinery and equipment to eliminate downtime and maximize production efficiency.
  • Perform preventive maintenance checks and repairs.
  • Record daily maintenance activities, preventive maintenance work, and work orders.
  • Repair, rebuild, or overhaul equipment.
  • Perform welding.
  • Install or repair facility lights, wiring, machinery motors, electrical panels, breakers, airlines, water lines, and gas lines as needed.
  • Relocate existing lights, plumbing, or electrical lines as needed.
  • Support company KHMS processes to provide a safe and healthful work environment for personnel.
  • Interpret company policies for workers and enforce policies and safety regulations.
  • Analyze mechanical and operational problems with assigned equipment, plan and take corrective action, and make necessary corrections and running adjustments to maintain production and quality.
  • Inspect assigned equipment, report findings to a supervisor, and take appropriate action.
  • Ensure MRO orders are accurate and timely.
  • Work with other departments on facility maintenance and improvement.
  • Perform other duties or projects as assigned.

About the Company

Kraft Heinz

Makes packaged foods for homes and restaurants

Kraft Heinz makes packaged foods and drinks for households, restaurants and other foodservice operators around the world. Its portfolio includes Heinz ketchup and spans sauces, cheese, ready meals, coffee and refrigerated foods. The company develops recipes, manufactures products in its factories and works with outside producers to supply different markets. It earns revenue by selling through grocery chains, wholesalers, online retailers and distributors that serve commercial kitchens. With operating roots in Heinz's 1869 business and its combined group formed by a 2015 merger, it is co-headquartered in Pittsburgh, Pennsylvania, and Chicago, Illinois.

Company size
10,001+
Company stage
IPO
Headquarters
Pittsburgh, PA
Founded
1869

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