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The Wonderful Company

Markets consumer foods, beverages, and florals

Culinary Associate 3

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeBakersfield, CA, USA$21 - $23 /hrIn-person

About the Job

Requirements

  • At least 4 years of restaurant experience, including cooking on the line.
  • A valid Food Handler Card or ServSafe certification is required, or the ability to obtain one within the first 60 days of employment.
  • Demonstrated understanding of cooking methods, ingredients, and food preparation techniques.
  • In-depth knowledge of restaurant best practices and cooking methods.
  • Prior experience in both customer service and food preparation is required.
  • Ability to operate heavy kitchen equipment safely and effectively.
  • Ability to stand for extended periods, bend, lift, and carry up to 50 pounds.
  • Ability to work efficiently in a fast-paced environment and remain proactive and productive during slower periods.
  • Ability to multitask, prioritize, and manage time efficiently in a fast-paced, team-oriented environment.
  • Flexibility to adapt to changing tasks and priorities.
  • Organizational skills to manage the work area and maintain station readiness.
  • Proficiency with kitchen equipment, food safety, and sanitation standards.

Responsibilities

  • Prepare and cook menu items to order, ensuring quality, consistency, and timely service.
  • Operate kitchen equipment and cooking stations, including grills, sauté stations, and ovens, safely and effectively.
  • Set up and maintain line stations with prepared ingredients, supplies, and equipment.
  • Follow recipes, portioning, and presentation standards to uphold menu consistency.
  • Monitor food quality, taste, and appearance before service.
  • Ensure all dishes meet company standards for taste, temperature, portion size, and presentation.
  • Support Grab & Go preparation, labeling, rotation, and stocking.
  • Fulfill customer orders promptly and accurately.
  • Greet customers and engage with them to answer questions about menu items, specials, or modifications.
  • Monitor inventory levels and communicate shortages or needs to leadership.
  • Assist with receiving, storing, and rotating food and supply deliveries.
  • Restock supplies and rotate stock to ensure freshness.
  • Maintain cleanliness and organization of the line, workstations, and shared front- and back-of-house areas.
  • Work cooperatively with team members, anticipating needs to ensure smooth operations.
  • Support additional back-of-house duties as needed, including food preparation and workstation setup.
  • Ensure compliance with food safety, sanitation, and workplace safety standards.
  • Support tasks assigned by culinary leads and supervisors to operate the restaurant.

About the Company

The Wonderful Company

Markets consumer foods, beverages, and florals

The Wonderful Company is a privately held, diversified consumer goods group based in Los Angeles. It grows, processes, bottles, and distributes a wide range of food and beverage products and services, including Wonderful Pistachios, Wonderful Halos mandarins, POM Wonderful pomegranate products, FIJI Water, JUSTIN wines, and Teleflora floral deliveries. Its products are produced through farming, processing, bottling, and distribution that bring goods from orchards, vineyards, and water sources to consumers around the world. The company differentiates itself through large market leadership across multiple categories, a vertically integrated supply chain, and a strong emphasis on health and sustainability, backed by substantial charitable giving and CSR. Its goal is to improve people’s health and well-being by offering wholesome foods and beverages at scale while investing in environmental stewardship and community programs.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Los Angeles, CA
Founded
1979

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