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Continental Services

Contract dining and corporate catering services

College Hospitality Supervisor

Full-Time
$18 - $24/hr
Entry
Warren, MI, USA
In Person
Food Service & HospitalityDining, Bar & Counter Service

About the job

Requirements
  • Strong communication and interpersonal skills.
  • Ability to work flexible hours, including evenings, weekends, and holidays.
  • Physical stamina to stand, walk, and lift heavy items for extended periods.
  • Must be able to pass DOT physical requirements.
  • Clean driving record.
  • Chauffeur’s license.
Responsibilities
  • Arrange tables, chairs, linens, silverware, and other event equipment according to the event plan.
  • Serve food and beverages to guests in a professional and courteous manner.
  • Clear tables, remove dishes, and ensure the banquet area is clean and orderly during and after events.
  • Work closely with the kitchen and event coordinators to ensure timely and efficient service.
  • Address guest needs and requests promptly and courteously.
  • Follow all safety and sanitation policies and procedures to ensure a safe environment for guests and staff.
Desired Qualifications
  • Previous experience in a banquet or hospitality setting.

About the company

Continental Services is a contract dining management company that provides fresh, handcrafted food for corporate workplaces, grab-and-go pantry-style vending, special events, and luxury yachts. The company runs on long-term contracts and event-based services, delivering tailored dining solutions through on-site staffing, menu design, catering operations, and specialized yacht provisioning. By managing client needs end-to-end, Continental ensures high-quality food and reliable service for businesses, events, and luxury vessels. What sets Continental apart is its collaborative culture, flexible hours, and a track record of adapting to crises (notably its COVID-19 response, where it fed frontline health workers), along with its focus on reimagining workplace dining. The company’s goal is to be a trusted partner for corporate dining, events, and luxury hospitality by delivering customized, consistent, and dependable food experiences while supporting clients’ operational needs.

Company Size

201-500

Company Stage

N/A

Total Funding

N/A

Headquarters

Troy, Michigan

Founded

1989

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Simplify's Take

What believers are saying

  • Continental claims more than 3,000 clients, including Fortune 100 companies, as of April 2026.
  • Updated July 2026 materials highlight award-winning teams and 24/7 service technicians.
  • Its Midwest footprint spans Detroit, Cleveland, Columbus, Indianapolis, and other dense markets.

What critics are saying

  • Private-equity ownership shifted to Morgan Street Holdings in November 2024, pressuring exit-driven execution.
  • Michigan Central and similar premium accounts concentrate revenue in event-driven, discretionary spending.
  • Workplace dining demand stays fragile if remote work reduces on-site headcount through 2026.

What makes Continental Services unique

  • Detroit-founded since 1989, Continental serves workplaces, events, and yachts across the Midwest.
  • It pairs contract dining with micro-markets, coffee, delivery, and custom culinary programs.
  • Michigan Central named Continental exclusive catering partner on April 20, 2026.

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Benefits

Meal Benefits

Company News

Yahoo Finance
Nov 13th, 2024
New Heritage Capital Exits Investment in Portfolio Company, Continental Services

BOSTON, November 13, 2024--New Heritage Capital Exits Investment in Portfolio Company, Continental Services