Full-Time

Maintenance Supervisor

Posted on 5/12/2026

Jack Link's Meat Snacks

Jack Link's Meat Snacks

51-200 employees

Compensation Overview

$85k - $100k/yr

Duluth, MN, USA

In Person

Category
Facilities Operations (1)
Required Skills
Word/Pages/Docs
Excel/Numbers/Sheets
PowerPoint/Keynote/Slides
Requirements
  • High School Diploma or GED
  • 2-3 years of equipment maintenance in manufacturing, including hydraulics, pneumatics, & electronics
  • Solid verbal and written communication skills; must work effectively with all levels of management and employees
  • Must demonstrate effective leadership, problem solving, presentation, and employee motivational skills
  • Proficient in Internet navigation, Microsoft Word, Excel, PowerPoint, and Outlook
  • Exceptional mechanical aptitude and facility maintenance skills
  • Knowledge of hydraulics, pneumatics, electronics, and/or electrical/mechanical
  • Ability to maintain and handle multiple functions/tasks relating to the day to day operations for Jack Links
  • Proactive style that ensures the completion of projects despite obstacle
  • Actively seeks to utilize a “Collaborative Team Approach” in all situations
  • Continually strives to influence a positive company culture and leads by example
Responsibilities
  • Supervises repairs, maintenance, cleaning and installation of machines to ensure continuous production
  • Supervises general maintenance of building and grounds
  • Inspect machines and equipment for conformance with operational standards
  • Ensures that the building, the machinery, and all areas are fully functional and safe for use. Responsible for all projects related to facilities maintenance
  • Ensures all plant/DC systems are operating as required and within the specification limits for plant operations. (air compressors, ammonia systems, HVAC, etc.)
  • Observes, documents and offers suggestions for equipment modifications, changes and upgrades that improve production processes
  • Develop preventative maintenance plans for all equipment
  • Requisition tools, equipment and supplies for required operations
  • Responsible for monitoring completion of assigned Preventative Maintenance tasks and returns completed documentation to Maintenance Coordinator
  • Ensure proper staffing is maintained, including interviewing and hiring new team members
  • Responsible for coaching and disciplining employees. Responsible for appraising employee performance
  • Train maintenance associates in all aspects of their job responsibilities
  • Ensure that all employees are adequately and properly trained in safety, sanitation procedures, and chemical handling, etc.
  • Develop a workforce that trains line leads to be responsible for all aspects of their lines and are capable of performing preventative maintenance procedures
  • Maintain attendance records, counsel employees with poor attendance, and follow up with coaching/discipline as appropriate
  • Appraise work performance: conduct appropriate reviews for team members; give coaching/discipline as appropriate in a consistent and timely manner
  • Review, correct, and approve timekeeping tool to ensure team members are paid correctly each pay period
  • Ensures all procedures, polices, and work rules are followed
  • Maintains a safe and healthy working environment in accordance with all safety, USDA and OSHA regulations
  • Maintains a clean work area and follows all safety procedures and instructs Maintenance Technicians, i.e. Lock-out/Tag-out, to maintain a safe working environment
  • Documents all on-site employee accidents and reviews preventative measures with employee
  • Wear Personal Protective Equipment (PPE)
  • Provide hands on leadership to the facility maintenance team
  • Build and support a culture which values Personnel Safety and Food Safety
  • Encourage team member initiative and innovation, and show recognition for effort and achievement
  • Communicate with peers, subordinates, and leaders in an effective, timely manner
  • Confer with management and suppliers to resolve maintenance problems and recommend measures to improve operations and conditions of machines and equipment
  • Performs other duties and responsibilities as necessary
Desired Qualifications
  • 1 year of Lead or prior supervisory experience, preferably in the food industry
Jack Link's Meat Snacks

Jack Link's Meat Snacks

View

Company Size

51-200

Company Stage

N/A

Total Funding

N/A

Headquarters

Minong, Wisconsin

Founded

2014

Simplify Jobs

Simplify's Take

What believers are saying

  • Meat stick market growing to $1.8 billion presents expansion opportunities for Wild line.
  • Antibiotic-free turkey, chicken, and grass-fed lines launching 2026-2027 capture clean-label demand.
  • Kooee! acquisition leverages 30% June sales growth and five million packs sold.

What critics are saying

  • Slim Jim dominates Gen Z TikTok presence, eroding Jack Link's market share significantly.
  • Polarizing Non-Vegan Nation campaign alienates health-conscious consumers amid rising plant-based alternatives.
  • January 2025 Laurens warehouse layoffs of 91 workers trigger supply chain bottlenecks.

What makes Jack Link's Meat Snacks unique

  • MrBeast partnership targets Gen Alpha and Gen Z with multipacks debuting fall 2026.
  • DUOS platform combines meat snacks with bold complementary flavors like Sour Cream & Onion.
  • 3-ingredient clean-label air-dried beef slices deliver 31g protein per 2oz bag.

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Benefits

Health Insurance

Paid Vacation

Paid Holidays

Flexible Work Hours

Remote Work Options

401(k) Retirement Plan

Stock Options

Wellness Program

Mental Health Support

Phone/Internet Stipend

Home Office Stipend

Professional Development Budget

Conference Attendance Budget

Training Programs

Tuition Reimbursement

Professional Certification Support

Mentorship Program

Family Planning Benefits

Fertility Treatment Support

Company News

Jack Link's
Apr 21st, 2026
JACK link's(r) brings "non-vegan nation" To Talladega.

JACK link's(r) brings "non-vegan nation" To Talladega. AS TITLE SPONSOR OF JACK LINK'S 500 Minong, WI - April 21, 2026 - Jack Link's, the #1 meat snack brand in the world, is storming into Talladega Superspeedway with bold flavor and unapologetic attitude as the title sponsor of the Jack Link's 500 on April 26, 2026. As the Official Protein Snack of NASCAR, Jack Link's is fueling race fans and proud carnivores with 100% real meat protein and in partnership with Kroger, the Jack Link's Non-Vegan Nation car (no. 17, driven by Chris Buescher of RFK Racing) will roar through Talladega on a relentless pursuit of victory. During the event, the Jack Link's FanZone will go full Non-Vegan Nation, transforming into a bold, over-the-top "clinic" dedicated to curing veganism, one tasty meat snack at a time. Race-goers will be prescribed real meat protein to restore strength, stamina, and straight-up race-day dominance, with samples flowing all day long. Fans will also be invited to take a stand against Veganism by signing the Jack Link's petition to ban it for good, because winners don't fuel up on leaves. "We know NASCAR fans love Jack Link's because they live big, drive hard, and love to fuel up with real meat protein," said Troy Link, CEO of Link Snacks. "There's no better place for us to show up in a big way and lighting up Non-Vegan Nation than Talladega. We're excited to be right there with the fans, bringing the snacks, the fun, and the spirit that make race day unforgettable." Hitting an even higher gear, race day will include a special appearance from Jack Link's mega fan and country music superstar Zac Brown, serving as Grand Marshal of the Jack Link's 500. Zac will deliver the iconic "Drivers, start your engines" command bringing together music and motorsports in a moment that captures everything fans love about race day. It's a goosebump-worthy kickoff at NASCAR's most adrenaline-packed track, and the perfect way to unleash 500 miles of pure Talladega intensity. And Leading the field to green, Troy and Lorissa Link will serve as honorary starters, waving the green flag as engines roar and the field thunders through the tri-oval. Troy Link, the son of Jack Link's founder, serves as CEO of the Wisconsin-based, family-owned snack company built on grit, hard work, and a relentless commitment to real food. For more than 40 years, Jack Link's has been sharing family recipes with the world. Troy has spent nearly 30 years helping grow the business and is now in his 14th year leading the brand into its next chapter. Lorissa Link is the founder of Lorissa's Kitchen, an allergen-free meat snack brand raising the bar for clean protein. Lorissa's Kitchen offers the category's only Certified Organic beef, chicken, and turkey sticks that are free from the top nine allergens - proof that real ingredients and bold flavor can still lead the pack. NASCAR fans listening nationwide can also tune in to the Motorsports Radio Network (MRN) for a mid-race interview with Jack Link's Vice President of Sales, broadcast straight from the heart of Talladega. The interview will spotlight Jack Link's 40-year legacy as an iconic, American-made, family-owned brand built on hard work, bold flavor, and real meat protein, connecting generations of fans to a company that's been fueling the nation long before the green flag ever dropped. From the grandstands to the garage to the grocery aisle, Jack Link's is proud to fuel NASCAR fans with bold flavor, real protein, and an unmistakable attitude. Because when it's race day, only real meat will do. About Link Snacks Link Snacks is a global powerhouse in protein snacking and the home of Jack Link's, one of the most recognizable meat snack brands in the world. Born and still rooted in Minong, Wisconsin, Link Snacks was founded by Jack Link himself and is a family-owned company built on uncompromising quality, relentless innovation, and a belief that real protein fuels real people. Since 1985, Link Snacks has grown into a global force in protein snacking, operating facilities across 11 countries, all united by one mission: craft awesome snacks that raise the bar for the entire industry. From bold jerkies to high-quality sticks, steaks, slices and bites, Link Snacks delivers premium protein snacks in flavors, sizes, and formats for every consumer, every appetite, and every occasion. Its portfolio includes some of the most iconic and fastest-growing brands in the world: Jack Link's(R), Lorissa's(TM), Golden Island(R), Country Fresh Meats(R), BiFi(R), Peperami(R) and KOOEE!(R). [email protected] Jack Link's does not provide medical advice, diagnosis, or treatment. Any information published on this website or by this brand is not intended as a substitute for medical advice, and you should not take any action before consulting with a healthcare professional.

Prepared Foods
Mar 9th, 2026
Jack Link's Launches 3-Ingredient Meat Snacks

Jack Link's launches 3-ingredient meat snacks. New air-dried beef slices lead broader clean-label, high-protein snack lineup. March 9, 2026 Jack Link's announced the launch of its newest lineup: a full portfolio of sticks, steaks and air-dried beef slices with three simple ingredients. First to hit shelves nationwide this spring will be 2oz bags of 3-ingredient air-dried beef slices in Original and Hickory. Each bag delivers 31g of protein and will be available across c-store, grocery and other retailers. These slices will also expand in other sizes and multipacks across the nation later in 2026. Also in 2026, Jack Link's will roll out 3-ingredient sticks and steaks. But this isn't the only innovation across Jack Link's Better-For You-portfolio, later this year, the snack legend will debut antibiotic-free turkey and chicken sticks, turkey jerky and a range of zero-sugar, 100% grass-fed beef jerky, steaks and sticks, available early in 2027. Looking for a reprint of this article? From high-res PDFs to custom plaques, order your copy today! JOIN TODAY to unlock your recommendations. Already have an account? Sign In

Nosh
Feb 27th, 2026
New Products: Natty Ice Cream Bulks Up Portfolio; Like Air Collabs with Freestyle Snacks

New products: Natty Ice Cream bulks up portfolio; Like Air collabs with Freestyle Snacks. Nosh Staff Feb. 27, 2026 at 8:59 AM 00:00 / 06:05 In this week's new product roundup, The Laughing Cow taps into the pickle flavor craze, Natty Ice Cream bulks up its portfolio, and Like Air partners with Freestyle Snacks on co-branded puffcorn. Mason Dixie Mason Dixie Foods has expanded its comfort food portfolio with the addition of a breakfast Bagel Sandwich and Pull-Apart Parker Rolls. The former features a whole-grain bagel stacked with egg, cheddar cheese, and chicken sausage, delivering 19 grams of protein. It will be available at Whole Foods Market starting in April. The latter is now available in two flavors - Garlic Parmesan Butter and Sweet Honey Butter - at Whole Foods Market for a limited time. Learn more by visiting masondixiefoods.com. Famous Amos Famous Amos has unveiled its latest flavor innovation: Oatmeal Chocolate Chip Cookies. The new offering is crafted with baby oat flakes and the brand's signature chocolate chips. Famous Amos Oatmeal Chocolate Chip Cookies are now available in select stores, with a nationwide retail rollout slated for this spring. More information is available at famousamos.com. Like Air x Freestyle Snacks Like Air has teamed up with Freestyle Snacks to launch Spicy Dill Pickle Puffcorn, which takes inspiration from Freestyle's line of snacking pickles that debuted in 2025. The LTO will be offered in two formats on TikTok Shop and Like Air's website: Like Air Flavor Drop Variety Pack and Like Air Spicy Dill Pickle Puffcorn Pack. For more information, visit likeair.com. Jack Link's Meat snack maker Jack Link's has launched Doritos Nacho Cheese-flavored beef jerky and meat sticks as part of its partnership with PepsiCo. The products are available at retailers nationwide alongside existing Jack Link's x Frito-Lay jerky and stick flavors, including Doritos Spicy Sweet Chili, Doritos Sweet & Tangy and Flamin' Hot. Learn more by visiting jacklinksfritolay.com. Verve Coffee x Grateful Dead Verve Coffee Roasters has introduced Cosmic Ripple, the second product in its Grateful Dead-inspired coffee collection. The LTO - available in whole bean, coarse ground, medium ground and fine ground formats - features organic Ethiopian coffee and is "wrapped in an otherworldly visual universe by Elijah Funk of Online Ceramics," per the brand. More information is available at vervecoffee.com. Cooper Street x Barbie Better-for-you baked treat brand Cooper Street has introduced It's Just a Cookie, a line of "simple, satisfying treats." The new cookie collection features three flavors - Barbie Birthday Cake, Chocolate Chip and Snickerdoodle - plus a variety pack. The treats are all seed oil-, peanut- and tree nut-free. For more information, visit cooperstreet.com. Natty Ice Cream Natty is adding two new flavors to its protein-packed ice cream lineup: Mint Cookies & Cream and Strawberry Swirl. Both varieties deliver 35 grams of protein per 14 oz. container and will soon be available in-store. Learn more by visiting nattyicecream.com. Snack Mates Snack Mates, New Primal's mini meat stick line designed as an on-the-go snack for kids, has introduced its latest variety: Honey BBQ Chicken. Each stick, crafted with all-natural chicken raised without added hormones or antibiotics, contains 5 grams of protein. The new snack will debut at Natural Products Expo West next week. More information is available at newprimal.com/collections/snack-mates. Southern Recipe Small Batch Small batch pork rind snack maker Southern Recipe announced the launch of three new flavors: Air-Fried Buffalo Wing, Air-Fried Pizza and a Pimento Cheese cooked in lard. All three varieties have a suggested retail price of $3.99 per 3.6 oz. bag and will be available on the brand's website, porkrinds.com, this spring. The Laughing Cow Laughing Cow is jumping on the pickle flavor bandwagon with its newest innovation: The Laughing Cow Dill Pickle Flavor. Each wedge features two grams of protein and 25 calories. The new offering is available at major retailers nationwide, including Publix, Albertsons, Stop & Shop, Jewel-Osco and Hy-Vee for $4.99 per 8-count container. For more information, visit thelaughingcow.com. Catalina Crunch Better-for-you cereal and snack maker Catalina Crunch has introduced two new flavor additions: Peanut Butter Protein Cereal and Parmesan Garlic Protein Snack Mix. The former features 11 grams of protein and 0 grams of sugar. The latter features Catalina Crunch cereal squares, almonds, cashews, soy wheels and gluten-free pretzels. Both products are now available on the brand's website, us.catalinacrunch.com. Cup Noodles Nissin's Cup Noodles brand is rolling out Cup Noodles Protein, its first-ever high protein line, to retailers nationwide. Available in three flavors - Rich & Savory Chicken, Rich & Savory Beef and Hot & Spicy Chicken - each cup delivers 16 grams of protein. The new offering is now available online and at select grocery stores nationwide. More information is available at nissinfoods.com. Gimme Seaweed Gimme Seaweed, which recently named CPG veteran Chris Lansing as CEO, has debuted K-Crisps, a jaban-style seaweed topping inspired by a Korean pantry staple. Available in two flavors - Sea Salt and Chili Crisp - will debut at Natural Products Expo West. For more information, visit gimmeseaweed.com. Evergreen is expanding beyond waffles with the upcoming release of Thick & Fluffy Pancakes, crafted with 100% whole grains, avocado oil and hidden veggies and available in Homestyle, Blueberry and Chocolate Chip flavors. The pancakes deliver 5-6 grams of protein per serving, depending on the variety. Additionally, the brand is introducing what it claims to be the first clean-label frozen Protein Pancake and Protein Waffle, both of which use Greek yogurt and egg whites as the protein source. Learn more by visiting eatevergreen.com. Unlock the articles, expert interviews, and data reports that power the food and beverage industry. Join our community and stay ahead with exclusive insights from BevNET and Nosh.

SmartCompany
Jul 17th, 2025
Jack Link’s Acquires Kooee! Snacks

Jack Link’s subsidiary, Link Foods Australia, has acquired Tasmanian jerky brand Kooee! Snacks for an undisclosed sum, effective July 1. Kooee! co-founder Shaun Malligan will remain as a consultant. The acquisition aligns with Link Foods' interest in the better-for-you meat sticks category. Kooee! has seen significant growth, with a 30% sales increase in June, and has sold over five million packs since its 2015 launch.

13WMAZ
Mar 11th, 2025
Jack Link's beefs up ahead of grand opening, 150 spots open at job fair- one could be yours

Ahead of the grand opening this summer, Jack Link's is beefing up its workforce by hiring 150 new employees across several key roles, including maintenance technician, warehouse, sanitation, production, and general labor.