All Accor

Global hotel management, franchising, loyalty program

Floor Manager

Food & Beverage Operations ManagementUpdated on Nov 11

Full-timeLondon, UK£43k - £45k /yrIn-person

About the Job

Requirements

Lead by example and manage others to create an environment where the team can perform well.
Have a passion for hospitality.
Be willing to try new approaches and contribute to a supportive team environment.

Responsibilities

Ensure the restaurant and bar areas comply with health and safety requirements for each shift.
Run the daily briefing for the restaurant and bar team.
Coordinate and run the reservations system.
Draft the floor plan based on covers.
Support the Restaurant Assistant General Manager with food and beverage stock, including ordering and stock counts.
Support the Restaurant Assistant General Manager with training on wine, food, and beverage menus.
Handle cash and report daily revenues according to hotel standard operating procedures.
Be responsible for service on the floor and bar.
Safely open and close the restaurant.
Work with the culinary team on menus, service, and product availability.

Job Description

What you’ll do…

Ensure the restaurant/bar area are H&S compliant for each shift
Run the daily briefing for the restaurant/bar team
Coordinating and running the reservations system
Drafting Floor plan based on covers
Supporting the Restaurant AGM with Food & Beverage stock; ordering, stock counts
Support the Restaurant AGM on training of wine, food and beverage menus
Cash handling and daily reporting of revenues as per hotel SOP’s
Responsible for the service on the floor and bar
Responsible for the safe opening and closing of the restaurant
Working with the culinary team on menus, service and product availability

Qualifications

A natural at leading and managing others, you lead by example and create an environment where your team can be their best self
Individuals. You’re looking for a place where you can be you; no clones in suits here
Passion for hospitality – whether that’s a drink, a meal, an event or a bed for the night
You’re all about having a positive impact on the people you interact with, leaving them with a memorable experience
You’re not precious. We leave our egos at the door and help get stuff done
You’re up for doing things differently and trying (almost) everything once
You want to be part of a team that works hard, supports each other and has fun along the way

Additional Information

Competitive salary between 43K-45K per annum including TRONC.
Up to 28 days holidays (inclusive of bank holidays), pension, and life insurance.
A Medicash Plan to claim money back and get access to lots of ways to support your physical & mental wellbeing
Goes without saying, but we’ll feed you during your shift

Compensation: 43000 to 45000 (GBP) (YEARLY)

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size: 10,001+
Company stage: IPO
Headquarters: Issy-les-Moulineaux, France
Founded: 1967

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