P

PENN Entertainment

Operates casinos, racetracks, and online betting

Line Cook - Sports Bar

Culinary & Kitchen ProductionUpdated on Nov 12
Full-timeMorgantown, PA, USAIn-person

About the Job

Requirements

  • A high school diploma or GED is required.
  • One to two years of experience, or an equivalent combination of education and experience, is required.
  • The employee must be able to read, write, and speak English.
  • The employee must be able to respond to common guest inquiries or complaints and read and interpret documents such as safety rules, operating and maintenance instructions, and manuals.
  • The employee must be able to read, analyze, and interpret technical procedures.
  • The employee must be able to perform basic math skills.
  • The employee must be able to identify problems, collect data, analyze it, and draw valid conclusions.
  • The employee must be able to interpret written, verbal, and other instructions.
  • The employee must qualify for a license with the Pennsylvania State Racing Commission and meet credentialing requirements of the Pennsylvania Gaming Control Board.
  • Working events on the casino floor requires obtaining a non-gaming credential.
  • The employee must meet the physical demands of walking 30% of the time, standing 70% of the time, bending and lifting 10% of the time, climbing to heights in excess of 10 feet, and lifting or moving up to 100 pounds.
  • The employee must have the ability to see 20/20, color, and/or peripherally.

Responsibilities

  • Prepare, expedite, monitor, replenish, and/or transport meats, vegetables, soups, sauces, and other food items as indicated by production sheets.
  • Report to the Sous Chef at the start of each shift to receive instructions about daily specials or menu changes.
  • Arrange mise en place according to posted instructions and menu requirements.
  • Communicate station needs, waste, and discrepancies to the immediate supervisor.
  • As directed by the supervisor, prepare and present menu items according to recipe specifications and presentation photos.
  • Assist in other kitchen areas as directed by the Sous Chef.
  • Interact with guests and coworkers in a professional and courteous manner.
  • Maintain a clean and sanitary work area at all times.
  • Perform other duties as assigned by the supervisor.

About the Company

PENN Entertainment

Operates casinos, racetracks, and online betting

Penn Entertainment runs a nationwide network of casinos and racetracks and builds a strong online gaming and sports betting platform. It operates 42 casinos and racetracks across 19 states, alongside a digital sports betting and iGaming presence and sports media properties. Its products work by combining physical venues with online platforms so customers can bet, play casino games, or follow sports content across both in-person and digital channels, using a unified account and cross-channel experiences. Compared with competitors, the company differentiates itself with its large, diverse footprint and its omni‑channel approach that links land-based gaming, online wagering, and media partnerships into one ecosystem. The company’s goal is to lead the North American gaming industry by growing its community of players and expanding its integrated entertainment experiences across physical venues, online platforms, and media.

Company size
5,001-10,000
Company stage
IPO
Headquarters
Wyomissing, PA
Founded
1972

Recently Posted Jobs

Explore more opportunities at PENN Entertainment

See more jobs