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Suburban Inns

Runs hotels and restaurants in Michigan

Banquet Cook

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Part-timeMidland, MI, USA$13.73 /hrIn-person

About the Job

Requirements

  • Ability to interpret and extract information and perform arithmetic functions.
  • May require typing, record keeping, or word processing.
  • TIPS Certification, which may be completed upon hire.
  • Must wear Suburban Inns-approved black slacks and black, close-toed, non-slip shoes; uniform shirt and name tag are provided.
  • Hair must be well-groomed. Facial piercings and uncovered tattoos require management approval, and tattoos deemed offensive under the stated policy must remain covered or concealed.

Responsibilities

  • Prepare food items for dining room orders and events according to make sheets and recipes.
  • Set up service units with needed items and serve items according to established portions and presentation standards.
  • Notify the Kitchen Manager of expected shortages.
  • Keep assigned work areas and equipment clean and sanitary, and assist the Kitchen Manager in maintaining kitchen security and safety.
  • Set up, maintain, and break down the prep cook station.
  • Requisition items needed to produce menu items.
  • Follow local health and safety regulations, maintain any logs required by the health department, and maintain sanitary standards.
  • Cover, date, and neatly store reusable leftover products.
  • Report to work in uniform, professionally presented, neat, and clean.
  • Greet guests in a friendly, positive manner, ask questions, and make personal connections to help them feel welcome and valued.
  • Anticipate and meet guests' needs and expectations.
  • Maintain regular and recurrent attendance.
  • Perform other duties as requested by management.

About the Company

Suburban Inns

Runs hotels and restaurants in Michigan

Suburban Inns owns and runs hotels and restaurants in Michigan for leisure travelers, business visitors and organized groups. Its hotels operate under Hilton, Marriott and Holiday Inn brands, while Big E's Sports Grill and Sharkee's Bar and Grill serve hotel guests and local diners. Properties in Holland, Grand Rapids and Midland combine overnight accommodation with dining, meeting rooms and space for weddings and other gatherings. The business earns money from room bookings, restaurant meals and private events, and it manages guest services across its own portfolio. Founded in 1979, the privately held company is headquartered in Hudsonville, Michigan.

Company size
Not listed
Company stage
Not listed
Total funding
Not listed
Headquarters
Hudsonville, MI
Founded
1979

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