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McDonald's

Runs and franchises fast-food restaurants

Manager – Strategic Sourcing Services

Procurement & SourcingPosted on Nov 6
Full-timeGuyancourt, France

About the Job

Requirements

  • A Bac+5 qualification with a specialization in Purchasing, Supply Chain, or Finance is required.
  • At least five years of experience in a similar role is required, ideally within indirect purchasing.
  • Professional English is required.
  • The role requires negotiation and influencing skills, analytical and synthesis abilities, and the ability to manage priorities and multiple diverse projects simultaneously.

Responsibilities

  • Develop and implement indirect purchasing strategies in accordance with McDonald’s methodologies and procedures.
  • Manage tenders by identifying and selecting potential suppliers, formalizing specifications with internal teams, analyzing responses, negotiating, and co-developing contracts with the company’s legal department.
  • Align with internal clients and support the execution and communication of strategies and best practices.
  • Monitor current contract performance and consolidate and lead supplier and internal key performance indicators.
  • Report on projects to internal bodies, including management and the franchisee commission.
  • Integrate the Group’s corporate social responsibility objectives into the purchasing strategy.
  • Participate in and support multi-market tenders and optimization projects with McDonald’s Global teams.
  • Coordinate and manage indirect purchasing across France, supporting internal departments in selecting external resources.
  • Manage a team of two buyers.

Desired Qualifications

  • Experience that includes people management is valued.

About the Company

McDonald's

Runs and franchises fast-food restaurants

McDonald's runs and franchises quick-service restaurants for customers seeking burgers, chicken, fries, breakfast food and coffee. Its menu includes the Big Mac and Chicken McNuggets, while customers order at counters, drive-throughs, self-service kiosks and through its mobile app. Independent operators run most locations under agreements that license the brand and restaurant system. The corporation earns money from its own restaurant sales and from franchise royalties, rent and initial fees, with conventional franchise sites supported by property it owns or leases. The modern business dates to Ray Kroc's McDonald's System in 1955 and is headquartered in Chicago, Illinois.

Company size
10,001+
Company stage
IPO
Headquarters
Chicago, IL
Founded
1955

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