DTS Infra and Cybersecurity Assistant Manager
JRG
DTS Infra and Cybersecurity Assistant Manager
JRG
Operates fast-food brands across Asia
·Plan, implement, maintain, and continuously improve cloud infrastructure across platforms such as Google Cloud Platform (GCP), Microsoft Azure.
·Oversee the planning, deployment, optimization, and maintenance of network and system infrastructure, including firewalls, VMware, Windows Active Directory, and other hardware/software systems.
·Develop and enforce information security policies in alignment with international standards (e.g, PCI DSS), and collaborate with auditors to ensure compliance.
·Information and Cybersecurity Security Budgeting and Planning
·Lead and manage system implementation projects and process improvement initiatives, ensuring they are delivered on time and within scope.
·Provide strong leadership to the IT technical team, fostering a culture of collaboration, accountability, and continuous improvement.
·Collaborate closely with cross-functional departments to understand business needs, resolve technical challenges, and provide strategic support.
·Offer technical guidance and support to team members, helping them resolve complex technical issues and grow their capabilities.
At least 6 years of hands-on experience in network administration, IT systems management, or cloud infrastructure operations(GCP、Azure).
•Strong knowledge and experience in planning and maintaining enterprise networks and information security systems.
•Familiar with the development and implementation of information security policies(PCI DSS,ISO 27001).
•Excellent communication, problem-solving, and cross-functional coordination skills.
•Possession of relevant professional certifications is a plus
Jardine Restaurant Group (JRG) runs a large network of quick-service restaurants in Asia, operating more than 1,000 outlets under the KFC, Pizza Hut and PHD brands in Hong Kong, Macao, Myanmar, Taiwan and Vietnam. It serves customers with dine-in, takeout and delivery options through its franchised brands, using standardized menus, store formats and supply chains to provide meals made from recognizable recipes. The company differentiates itself by leveraging its size, cross-brand capabilities and strong backing from Jardine Matheson, along with a large, diverse workforce (about 25,000 employees) and a focus on people, collaboration and sustainability to support steady growth. JRG’s goal is to share the simple joys of food with customers by expanding its footprint, improving operations and maintaining long-term partnerships with franchisees and suppliers.
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