Dining Room Attendant

Job Description

• Accept food order, communicate to kitchen and deliver food and beverage to residents and/or guests in a timely manner.
• Ensure resident/guest satisfaction by responding quickly to needs and requests. 
• Actively buss and reset tables as well as complete assigned side work.
• Maintain a positive and professional demeanor toward all residents, visitors and co-workers.

Qualifications

• Serving, kitchen, or food service experience (preferred)
• High School Diploma or GED (preferred)
• Strong customer service skills with a genuine commitment to guest satisfaction
• Knowledge of food sanitation and hygiene practices
• Excellent attention to detail and organizational abilities
• Ability to work collaboratively within a team environment
• Clear communication skills and ability to follow instructions and procedures
• Reliable, punctual, and professional demeanor
• Willingness to learn and grow within a supportive work environment

Additional Information

Depending upon the status of the position, Asbury offers generous benefits including medical, dental, and vision coverage; 401K with match; PTO and paid holidays.

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.