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Brown-Forman

Produces and sells whiskey, vodka, wine

On and Off Premise Market Manager

Field SalesPosted on Nov 11
Full-time

About the Job

Requirements

  • At least 3 years of experience in the beverage alcohol and/or beverage industry, with a proven track record of meeting key metrics and a strong, consistent presence in the market with key accounts and customers.
  • Strong coaching and sales training skills.
  • Ability to build and maintain effective working relationships with key stakeholders and collaborate with leaders across channels, functions, and geographies.
  • Ability to prioritize overall business needs above specific territory or team needs.
  • Ability to travel and work nights and weekends as required.
  • Valid state driver's license and ability to lift 60 pounds.
  • Proficiency with Google Suite, Microsoft Office, and/or other business operations software.

Responsibilities

  • Serve as the primary point of contact with key on- and off-premise account groups across the full portfolio of brands.
  • Design, develop, and implement customer-focused initiatives that enhance company and customer profitability.
  • Establish and nurture positive customer relationships across Virginia.
  • Conduct business performance reviews with distributor leadership to achieve state plans.
  • Partner with national account teams and regional distributor account teams to execute independent and chain programs.
  • Communicate programs and execution plans to distributors and customers in collaboration with internal teams.
  • Develop and execute on- and off-premise brand-building plans with distributors in Virginia.
  • Champion on- and off-premise efforts at the point of purchase and ensure distributor execution of brand initiatives.
  • Engage with and influence distributor partners, retailers, consumers, and agencies.
  • Lead on- and off-premise teams in gathering local market feedback for brand plans and setting objectives and priorities.
  • Coordinate communication of plan adjustments based on market performance.
  • Manage budgets to drive financial success.
  • Develop and ensure proper activation of on- and off-premise programs.
  • Oversee execution of on- and off-premise pull programming and branded initiatives.
  • Execute the business plan with the on- and off-premise team and hold the team accountable for results.
  • Oversee third-party promotion agencies for on- and off-premise programs, ensuring alignment with business and brand plans.

About the Company

Brown-Forman

Produces and sells whiskey, vodka, wine

Brown-Forman is a major American-owned spirits and wine company that sells well-known brands such as Jack Daniel's, Woodford Reserve, Old Forester, Tequila Herradura, Finlandia vodka, and Korbel wine. It operates by producing and marketing a portfolio of branded alcoholic beverages that are distributed worldwide, in more than 160 countries. The company's products are sold under multiple label brands across categories like whiskey, tequila, vodka, liqueur, and wine, supported by global marketing, distribution, and responsibility programs. Brown-Forman differentiates itself through its large, diverse brand portfolio, extensive global reach, and focus on responsible consumption and community involvement. Its goal is to maintain leadership in the global spirits and wine market, grow shareholder value, and promote responsible drinking and sustainability across its operations.

Company size
1,001-5,000
Company stage
IPO
Headquarters
Louisville, KY
Founded
1870

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