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Kinder's

Consumer-packaged BBQ sauces and seasonings brand

Director – Sourcing - Protein

Procurement & SourcingConfirmed live in the last 24 hours
Full-timeWalnut Creek, CA, USA

About the Job

Requirements

  • At least 7 years of sourcing experience within food or consumer packaged goods, including significant hands-on experience in protein.
  • Direct experience working with processors, producers, and/or sourcing at origin.
  • Strong understanding of protein markets, including pricing mechanisms, yields, specifications, and supply constraints.
  • Experience supporting commercialization and scaling products, ideally across meat snacks and/or frozen products.
  • Solid understanding of end-to-end supply chain, including co-manufacturing and cold chain.
  • Ability to connect sourcing decisions to downstream operational and financial impact.
  • Track record of delivering results in fast-moving, less structured environments.
  • Ability to travel up to 30% as needed.

Responsibilities

  • Own sourcing strategy across beef, pork, chicken, and key ingredient categories.
  • Build and evolve sourcing capabilities to support expansion into meat snacks, frozen products, and new product formats.
  • Partner with Research and Development and Commercialization to bring new products to market quickly and efficiently.
  • Build and manage direct relationships with processors, suppliers, and producers.
  • Make decisions on supplier selection, diversification, and whether to source directly or use co-manufacturer sourcing.
  • Establish a resilient supply base that can scale with the business and handle volatility.
  • Manage protein-market pricing swings, availability constraints, yields, and specifications.
  • Monitor the market and make timely decisions to protect supply and margin, using data and tools such as Mintec, Urner Barry, and commodity indices alongside professional judgment.
  • Lead negotiations and structure agreements that balance cost, flexibility, and long-term partnerships.
  • Identify and execute cost savings, efficiency gains, and value-creation opportunities.
  • Assess and influence total cost, including yield, specifications, and operational impact.
  • Partner with Quality and Operations to ensure inputs meet food safety, regulatory, and product standards.
  • Align specifications across suppliers and co-manufacturers.
  • Anticipate and mitigate supply, quality, and cold-chain risks, especially for frozen and perishable products.
  • Work with Co-Manufacturing, Supply Planning, Demand Planning, and Operations to align sourcing with production realities.
  • Coordinate between suppliers and internal teams to keep work moving.
  • Address gaps, solve problems, and advance projects in an evolving structure.

Desired Qualifications

  • Experience supporting commercialization and scaling products across meat snacks and/or frozen products is ideal.

About the Company

Kinder's

Consumer-packaged BBQ sauces and seasonings brand

Kinder's makes barbecue sauces, marinades, rubs, and seasonings that are sold nationwide as consumer-packaged goods, and it also operates several California deli and butcher shops. Its products flavor meats and grilled foods using sauces, dry rubs, and marinades applied before or during cooking. The company stands out through its long family heritage and a dual model that blends local retail restaurants with broad distribution, making it one of the top BBQ sauce and seasoning brands in the U.S. Its goal is to continue growing the brand and reach while keeping the family-owned roots, with growth support from Kaulig Capital.

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