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Barrière

Luxury hotels, casinos, restaurants, and leisure

Customer Service Assistant - Slot Machine Technician

Food Service & HospitalityConfirmed live in the last 24 hours
Full-timeNice, FranceIn-person

About the Job

Requirements

  • Be at least 18 years old.
  • Have a clean criminal record.
  • Be a national of a European Union member state.
  • Be registered on the electoral rolls.
  • Obtain the required ministerial approval.
  • Work full time on a 4-on/2-off schedule.
  • Demonstrate punctuality and autonomy.
  • Be flexible and adaptable in the work environment.
  • Demonstrate courtesy, discretion, and strong teamwork.

Responsibilities

  • Welcome customers, orient them, and ensure their comfort and well-being.
  • Know the gaming offerings and explain how slot machines operate.
  • Perform routine basic maintenance on slot machines.
  • Handle routine troubleshooting interventions for slot machines.
  • Promote the casino's commercial initiatives and loyalty program.
  • Build customer loyalty.
  • Maintain the slot-machine room in good order.
  • Know regular customers and their habits while maintaining confidentiality and discretion.
  • Maintain excellent customer relationships with confidentiality and discretion.
  • Pay attention to customer expectations and needs.
  • Respond to customer service requests by directing customers to the appropriate contact person.
  • Monitor and ensure customer satisfaction.

About the Company

Barrière

Luxury hotels, casinos, restaurants, and leisure

Barrière is a French luxury hospitality and leisure group that operates hotels, casinos, restaurants, bars, spas, and golf courses. It creates all-in-one destinations by combining lodging with on-site dining, gaming, wellness, and entertainment, anchored by iconic properties like Fouquet’s. The company differentiates itself through a century-long, family-owned heritage and a vertically integrated mix of luxury assets across destinations. Its goal is to preserve its legacy while expanding internationally to offer premier experiences that blend hospitality, gastronomy, well-being, entertainment, and culture.

Company size
1,001-5,000
Company stage
IPO
Headquarters
Cannes, France
Founded
1980

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