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FeverUp

Live-entertainment platform for discovery and ticketing

Venue Manager

Food Service & HospitalityConfirmed live in the last 24 hours
ContractBangkok, ThailandNo salary listedIn-person

About the Job

Requirements

  • Strong written and verbal command of English and Thai.
  • A proactive, hands-on, and self-reliant approach to daily work.
  • Ability to coordinate and host live, fast-paced event experiences.
  • Understanding of the technical requirements for operating and servicing the experience, including troubleshooting, documenting, and reporting technical issues.
  • Practical use of Excel, Word, and Slides for basic administrative tasks.
  • Comfort managing local expenses and taking financial responsibility for the day-to-day site budget.

Responsibilities

  • Act as the primary duty manager and solo operator of the experience.
  • Organize, plan, and manage setup and teardown sequences for each area.
  • Coordinate with the local producer to execute the experience successfully and ensure positive guest satisfaction.
  • Schedule and manage staff through the agency platform, validate employee timesheets, discuss proposed staffing fluctuations with the Fever producer team, and obtain approval for changes to staffing numbers.
  • Support, onboard, and coordinate backup staff or a direct assistant as needed to ensure continuous operational coverage.
  • Promote and maintain high customer-service standards through direct hosting and guest interaction.
  • Resolve customer complaints, concerns, and general needs; report notable issues and promptly flag urgent matters to the producer team.
  • Oversee stock and cleanliness throughout the experience.
  • Assist with Fever training sessions and program development, and support new hires and regular staff refreshers.
  • Work with the Fever team on ticketing operations, report challenges or roadblocks, manage ticket-validation devices, and control guest flow through the check-in process.
  • Create an inviting atmosphere and ensure staff interact with guests and encourage engagement with staged photo opportunities.
  • Conduct outreach to local hotels, schools, universities, large companies, and other groups to generate sales opportunities.
  • Maintain and manage on-site equipment while ensuring health and safety standards are followed.
  • Coordinate with the Fever Operations team to manage and set up point-of-sale systems at each point of sale.
  • Communicate with vendors, including security and janitorial providers, and with the landlord or venue owner and their representatives to support smooth operations.
  • Communicate with patrons as part of guest recovery.
  • Represent Fever as a brand ambassador and communicate company values when serving guests.
  • Proactively communicate challenges, opportunities, and suggestions to the Fever producer team for consideration or action.
  • Undertake other daily duties needed to ensure smooth venue operations.
  • Complete daily reports, participate in weekly check-in calls, and maintain consistent communication with Fever producer and project management teams.

About the Company

FeverUp

Live-entertainment platform for discovery and ticketing

FeverUp runs a live-entertainment technology platform that helps people discover and book culture and experiences such as immersive shows, museums, festivals, sports and concerts, across more than 55 countries. For partners, it provides demand analytics, ticketing tools, and options to expand formats and geographic reach. The company differentiates itself with a broad geographic footprint, major brand partnerships (Formula 1, FC Barcelona, Palace of Versailles, Netflix, Warner Bros) and a track record of growing revenue while staying EBITDA-positive. Its goal is to connect audiences with a wide range of experiences globally and deepen technology for partners to drive more bookings and profitability.

Company size
5,001-10,000
Company stage
Late Stage VC
Total funding
$789.6M
Headquarters
New York City, New York
Founded
2012

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