Inactive
M

McDonald's

Runs and franchises fast-food restaurants

Impact Coordinator

PR & CommunicationsPosted on Oct 30
Full-timeUtrecht, Netherlands

About the Job

Requirements

  • Two years of relevant work experience in an organizational and communications role.
  • A minimum hbo-level education in Communication or Customer Experience.
  • Experience with and affinity for digital communication, external communication, and project management.
  • Excellent command of Dutch and good command of English.
  • Strong relationship-management and collaboration skills across headquarters departments and restaurants.
  • Accuracy, attention to detail, and a proactive approach.
  • Affinity with design and applying the appropriate tone of voice.
  • Affinity with McDonald’s.

Responsibilities

  • Support the execution of brand-impact projects and support colleagues across the Brand Impact Team.
  • Maintain the corporate content calendar and monitor the press mailbox.
  • Support managers with external communications, including the Impact Report, corporate and local public relations, stakeholder management, and events.
  • Support internal communications about implementing national legislation within the organization.
  • Develop and coordinate internal communications materials for restaurants and crew, including McNews.
  • Manage the image library and work on materials such as restaurant placemats.
  • Coordinate the team's administrative processes.
  • Lead projects from planning through completion, including project schedules, agency contact, budget administration, presentations, and coordination with colleagues.
  • Edit colleagues' communications to maintain a consistent tone of voice.
  • Build internal engagement and communicate McDonald’s corporate story in the Netherlands through projects, collaborations, and corporate and internal materials.

Desired Qualifications

  • Experience in the foodservice industry or retail, with sustainability, or at a communications agency.

About the Company

McDonald's

Runs and franchises fast-food restaurants

McDonald's runs and franchises quick-service restaurants for customers seeking burgers, chicken, fries, breakfast food and coffee. Its menu includes the Big Mac and Chicken McNuggets, while customers order at counters, drive-throughs, self-service kiosks and through its mobile app. Independent operators run most locations under agreements that license the brand and restaurant system. The corporation earns money from its own restaurant sales and from franchise royalties, rent and initial fees, with conventional franchise sites supported by property it owns or leases. The modern business dates to Ray Kroc's McDonald's System in 1955 and is headquartered in Chicago, Illinois.

Company size
10,001+
Company stage
IPO
Headquarters
Chicago, IL
Founded
1955

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