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Ivy Tech Community College

Community college in Indianapolis, IN

Part-Time Culinary Lab Technician

Part-TimeUpdated on 10/23/2026
$15/hr
Entry
South Bend, IN, USA
In Person
Food Service & Hospitality

About the job

Requirements
  • A high school diploma or equivalent is required.
  • A strong understanding of kitchen safety and sanitation practices is required.
  • The ability to lift and move equipment or supplies weighing up to 50 pounds is required.
  • Strong organizational skills and attention to detail are required.
  • The ability to work independently and as part of a team is required.
  • Flexibility and the ability to adapt to the needs of a dynamic learning environment are required.
Responsibilities
  • Prepare and organize the culinary lab for classes, including setting up equipment, supplies, and food carts.
  • Maintain cleanliness and sanitation of the lab, equipment, and workstations in compliance with health and safety standards.
  • Monitor and inventory supplies, including ingredients, tools, and small wares, and assist with ordering as needed.
  • Support instructors by shopping for needed ingredients.
  • Ensure equipment is properly stored, maintained, and ready for use, and report repairs or replacements as needed.
  • Adhere to and enforce food safety and sanitation guidelines.
  • Assist with special events or additional duties as assigned.
  • Maintain all receipts and invoices.
Desired Qualifications
  • Culinary or hospitality experience is preferred.

About the company

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Ivy Tech Community College

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Ivy Tech Community College is Indiana's public statewide community college, headquartered in Indianapolis. It offers associate degrees, certificates, workforce education, and transfer pathways through campuses across the state.

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