H

Home Chef

Subscription-based meal kit delivery service

Line Cook

Culinary & Kitchen ProductionPosted on Nov 6
Full-timeSan Bernardino, CA, USA$21.25

About the Job

Requirements

  • Ability to work in a fast-paced environment and with others as a team.
  • Basic understanding and troubleshooting of kitchen equipment.
  • Ability to accurately document times, temperatures, and other key information for food safety batch tracing and critical control point documentation.
  • Ability to use proper measuring utensils to portion ingredients.
  • Ability to safely use cooking, cooling, traying, and labeling equipment.
  • Ability to maintain a clean and safe workspace and follow safety guidelines, including proper lifting techniques.
  • Ability to follow good manufacturing practices, food safety procedures, food safety cardinal rules, and quality programs.
  • Ability to stay current on Alchemy training, including reduced oxygen packaging and ready-to-heat courses.

Responsibilities

  • Prepare raw food by washing, cutting, cooking, cooling, labeling, and portioning products for the ready-to-heat business.
  • Receive direction from the Production Kitchen Supervisor to fulfill production requirements.
  • Label packaging at the standard average rate and submit progress updates throughout the day.
  • Read and understand recipes; cook food in ovens or tilt skillets and prepare sauces and ingredient components.
  • Transition between tasks as needed.
  • Move hot speed racks or food into blast chillers.
  • Multitask between recipe steps while working at a fast pace and maintaining attention to detail.
  • Keep the work area clean and assist with end-of-day cleanups.
  • Clean and sanitize probes, tables, and other smallwares between recipe steps.
  • Conduct full changeovers when introducing a new allergen to a workspace.
  • Run cleaning cycles on Rational ovens and blast chillers and clean tilt skillets.
  • Document food transitions throughout the process and track and share food progress at all stages.
  • Support the company's food safety system and quality programs.

Desired Qualifications

  • Six or more months of experience in a production or warehouse environment.

About the Company

Home Chef

Subscription-based meal kit delivery service

Home Chef provides meal kits with pre-portioned ingredients and step-by-step recipes delivered to customers, saving time for busy households. Subscribers choose a meal plan and receive weekly or monthly boxes, with flexible options like one-time purchases and gift cards, plus grocery retailer partnerships. It differentiates itself through a broad, diverse menu that accommodates various dietary needs and multiple purchasing channels beyond direct delivery. The goal is to help families enjoy home-cooked meals with fresh ingredients without the planning and grocery-shopping burden.

Company size
1,001-5,000
Company stage
Acquired
Total funding
$57M
Headquarters
Chicago, IL
Founded
2013

Recently Posted Jobs

Explore more opportunities at Home Chef

See more jobs