Inventory Control Manager
St. Luke's University Health Network
Inventory Control Manager
St. Luke's University Health Network
Regional academic health network
HOURS:
Full Time, Days, 40 hours/week
Monday- Friday
7:00 AM - 3:30 PM, some flexibility
Occasional weekends (infrequent) when business needs require it
JOB DUTIES AND RESPONSIBILITIES:
Selects and manages Inventory Control staff at all campuses. Evaluates performance and makes recommendations for personnel actions.
Maintains compliance with goals, objectives, policies and procedures for Supply Chain Logistics.
Assists with preparation of the capital and staffing budget for the department.
Complies with Network and departmental policies regarding issues of employees, patients, environmental safety and infection control and follows appropriate reporting requirements.
Manages department budget is financially responsible and accountable through the effect and efficient use of resources in daily procedures, processes and practices.
Maintains confidentiality of all materials handles within the Network/Entity as well as proper release of information
Plan, organizes and directs the annual physical inventory count and valuation for supplies throughout the St. Luke's Hospital Health Network.
Coordinates removal of defective and recalled product throughout the Network.
Coordinates inventory control, product changes and product standardization between Purchasing, Distribution Center, Clinical and Non-Clinical Departments.
Directs all phases of planning, setting up involved with supply and linen systems for new construction and renovation projects.
PHYSICAL AND SENSORY REQUIREMENTS:
Standing for up to 4 hours, up to 1 hour at a time. Walking for up to 4 hours per day, 1 hour at a time. Sitting for up to 6 hours per day, 2 hours at a time. Frequently uses fingers for data entry, etc. Frequently uses hands for stocking of shelves, etc. Frequently uses upper extremities to lift up to 50 pounds. Frequently stoops, bends or reaches above shoulder level. Hearing as it relates to normal conversation. Seeing as it relates to general vision, near vision, peripheral vision and visual monotony. Occasionally pushing and pulling carts weighing up to 500 pounds.
EDUCATION:
High School Diploma required, (Associate ‘s degree preferred,) and/or equivalent supervisory experience. Thorough knowledge of inventory control and warehousing.
TRAINING AND EXPERIENCE:
Two to three years of experience in Storeroom, Inventory Control, Purchasing, or Linen. Computer literate with Inventory Control. Microsoft Office suite experience. Knowledge of regulatory guidelines.
Please complete your application using your full legal name and current home address. Be sure to include employment history for the past seven (7) years, including your present employer. Additionally, you are encouraged to upload a current resume, including all work history, education, and/or certifications and licenses, if applicable. It is highly recommended that you create a profile at the conclusion of submitting your first application. Thank you for your interest in St. Luke's!!
Regional academic health network
St. Luke's University Health Network is a nonprofit academic health network serving eastern Pennsylvania and neighboring communities. The network operates hospitals, physician practices, urgent care, outpatient centers, home health, research, and health-professions education. It serves patients, families, clinicians, students, researchers, and communities across its regional footprint. Its operating model centers on integrated care, education, and research supported by systemwide clinical, technology, facilities, and administrative functions. Teams work across nursing, physicians, allied health, research, education, technology, facilities, administration, and patient access. Teams support coordinated daily delivery.
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