Expo
Suburban Inns
Expo
Suburban Inns
Runs hotels and restaurants in Michigan
Big E's is a fast-paced, high-energy workplace, with endless opportunities for skill development and advancement. Come join the best team in the Food and Beverage and the Hospitality Industries!
Expo
*Shifts: 2nd, part-time to full-time
* Wage: Competitive pay - negotiable based on experience
* Position can be used as a paid internship
Benefits Include:
As an Expo you would be responsible for preparing all food items, while following local health department standards, Suburban Inns’ Core Values, and Suburban Inns/Big E’s standards, as well as going above and beyond to ensure that guests are 100% satisfie
Essential Functions:
Position Requirements:
Minimum Knowledge: Requires ability to interpret / extract information and/or perform arithmetic functions. May require typing, record keeping, or word processing. Strong verbal communication and organization skills required.
Formal Education and Job-Related Experience: High School Diploma or Equivalent. Minimum 1-year full-service restaurant experience.
License, Registration, and/or Certification Required: ServSafe Food and Allergen Certification preferred
Work Schedule: Work regularly requires or varies between day, evening, night, holiday, and/or weekend assignments. Schedule varies according to business demands and needs
Required Travel: Position does not require travel to other Suburban Inns properties or client locations. Work is completed on the property
Uniform and Appearance Guidelines:
Uniform: Uniform shirt, hat and name tag will be provided. Team Members are responsible for their own pants and shoes meeting Suburban Inns specifications. Pants need to be either chef pants, black slacks/dockers or dark wash jeans with no holes (no yoga-style) and shoes need to be black, close-toed and non-slip.
Appearance: Hair must be kept well-groomed. All facial piercings and tattoos that are not covered by a work uniform must be approved by management. Any tattoo that is deemed offensive to co-workers, guests, vendors or others in the workplace based on racial, sexual, religious, ethnic, or other characteristics or attributes of a sensitive or legally protected nature are not permitted and must remain covered or concealed at all times. This policy will be administered by the position’s supervisor, without regard to race, religion, age, sex, national origin, disability, height, weight, genetics, familial status, veteran status, and other protected characteristics. The Vice President of Operations has the authority to veto any decision made by the position’s supervisor
We are a dynamic organization in a rapidly changing industry. Accordingly, the responsibilities associated with this job will change from time to time in accordance with Suburban Inns’ business needs. More specifically, the incumbent may be required to perform additional and/or different responsibilities from those set forth above.
Runs hotels and restaurants in Michigan
Suburban Inns owns and runs hotels and restaurants in Michigan for leisure travelers, business visitors and organized groups. Its hotels operate under Hilton, Marriott and Holiday Inn brands, while Big E's Sports Grill and Sharkee's Bar and Grill serve hotel guests and local diners. Properties in Holland, Grand Rapids and Midland combine overnight accommodation with dining, meeting rooms and space for weddings and other gatherings. The business earns money from room bookings, restaurant meals and private events, and it manages guest services across its own portfolio. Founded in 1979, the privately held company is headquartered in Hudsonville, Michigan.
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