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Mead & Hunt

Nationwide full-service engineering firm.

Entry-Level Mechanical Engineer - Food & Beverage

Building Services EngineeringUpdated on Nov 10
Full-timeFenton, MO, USANo salary listed

About the Job

Requirements

  • A bachelor's degree or higher in mechanical engineering from an accredited college or university.
  • Be capable of working long hours on foot, often outdoors in varying weather conditions.
  • Be able to bend, stretch, twist, or reach with the body, arms, and/or legs, and ascend and descend a 30-foot OSHA fixed ladder.
  • Have good eyesight to inspect equipment and ensure safety compliance.
  • Be able to discern and react to auditory cues in a noisy construction environment.
  • Speak and write fluent English.
  • Be able to work in an environment with exposure to multiple food ingredients.

Responsibilities

  • Perform job site surveys of food and beverage manufacturing facilities to analyze ammonia refrigeration, process glycol, and HVAC systems.
  • Calculate refrigeration requirements for process cooling loads and building loads.
  • Perform engineering calculations for system designs.
  • Assist in selecting system components required for new and existing systems.
  • Draft and edit AutoCAD drawings.
  • Design and model 3D mechanical systems in Revit and Plant 3D.
  • Assist in developing project documentation.
  • Assist in creating written specifications for equipment.
  • Coordinate technical specifications, delivery requirements, and quotation parameters with outside equipment suppliers, subcontractors, and customers.
  • Oversee construction and assist with startup activities.
  • Travel occasionally, up to 40%.

Desired Qualifications

  • Have a mechanical internship working in an engineering, architecture, or construction firm.
  • Have coursework in heat transfer and thermodynamics.
  • Have coursework or experience in AutoCAD.
  • Be capable of obtaining an Engineer in Training (EIT) credential within nine months of hire.
  • Be familiar with International Mechanical Code requirements, ASHRAE standards, and building construction materials.

About the Company

Mead & Hunt

Nationwide full-service engineering firm.

Mead & Hunt is a national, full-service engineering firm with roots dating to 1900. It provides a broad range of engineering services including airport, structural, mechanical, transportation, water and municipal infrastructure, and other design disciplines. The firm started with hydroelectric and hydraulic projects and expanded during World War II to meet evolving needs, then grew through post-war diversification and strategic acquisitions. It operates as an employee-owned company via an ESOP, which gives staff ownership stakes and supports a stable, culture-driven workforce with low turnover. With more than 1,400 employees nationwide, Mead & Hunt partners with clients to plan, design, and manage engineering projects across sectors, focusing on delivering design solutions that support communities and infrastructure while leveraging its collaborative, employee-driven model.

Company size
1,001-5,000
Company stage
Early VC
Total funding
$9.9M
Headquarters
Middleton, WI
Founded
1900

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