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Rembrandt Foods

Global egg ingredient producer and processor

Operations Management Trainee

Manufacturing & Production OperationsConfirmed live in the last 24 hours
Full-timeRembrandt, IA, USANo salary listed

About the Job

Requirements

  • Currently pursuing a bachelor's degree in engineering, agricultural science, poultry science, food science, or another related field.
  • Must have the right to work in the United States without relying solely on a student visa or sponsorship.
  • Must be willing to provide personal transportation.
  • Must be willing to work all shifts and weekends.
  • Must be able to work with employees from diverse backgrounds.
  • Must be resourceful and able to work independently.

Responsibilities

  • Shadow supervisors and employees to learn all areas of the processing facility.
  • Lead assigned projects.
  • Collaborate across functions.
  • Establish measurable criteria to ensure desired results are obtained and provide management with updates through tracking reports reflecting key performance indicators, priorities, and timing targets.
  • Identify facility training needs and assist with deploying agreed training techniques, content, and timing.

Desired Qualifications

  • Previous co-op, internship, or related experience in a manufacturing plant environment.
  • Overall GPA of 2.5 or higher.
  • Bilingual ability in Spanish.

About the Company

Rembrandt Foods

Global egg ingredient producer and processor

Rembrandt Foods is a global producer and processor of egg ingredients. It operates across multiple states and ships products worldwide, supplying egg ingredients to food manufacturers, brand owners, foodservice, and pet-care makers. The company runs a vertically integrated, grain-to-finished-product operation, controlling every step of production and processing through an inline system to ensure the freshest eggs and ingredients. Its products touch many food categories, including mayonnaise, sauces, baked goods, confections, pasta, nutritional beverages and bars, and prepared foods. Compared with others, Rembrandt Foods differentiates itself by owning and managing the entire supply chain—from grain sourcing to finished egg ingredients—allowing tight quality control and reliable global distribution. The goal is to be the leading global supplier of high-quality egg ingredients and to provide consistent, fresh products to customers around the world.

Company size
51-200
Company stage
Not listed
Total funding
Not listed
Headquarters
Spirit Lake, IA
Founded
2000

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