Full-Time

Machine Operator

2nd Shift

Updated on 8/11/2026

Hood

Hood

1-10 employees

Produces fresh dairy products since 1846

Compensation Overview

$20.50 - $26/hr

No H1B Sponsorship

Arkport, NY, USA

In Person

Category
Operations & Logistics (2)
,

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Requirements
  • Basic English and mathematics skills.
  • Ability to report to work on time when scheduled.
  • Ability to deal with change, delays, or unexpected events.
  • Ability to meet all safety compliance standards.
  • Must be physically fit and without medical work restrictions to perform the required job duties.
  • Ability to lift 50 pounds frequently.
  • Ability to lift more than 50 pounds occasionally.
  • Ability to stand for long periods of time, including four hours.
  • Ability to work 10 hours per day.
Responsibilities
  • Operate all filling and casing equipment, including the labeler and glue pot.
  • Ensure daily orders are filled using the correct cups, lids, and codes.
  • Operate machines efficiently and minimize changeover downtime.
  • Maintain proper product weights and operating speeds set by the supervisor or foreman.
  • Ensure packages and products meet quality standards and immediately report problems to a supervisor.
  • Supply stock to machines.
  • Communicate effectively with other operators on the line.
  • Save laboratory samples according to requirements.
  • Dismantle, clean, and reassemble equipment when needed.
  • Maintain a sanitary work area.
  • Sanitize equipment and wash hands frequently.
  • Support Safe Quality Food requirements by maintaining food safety and product quality and keeping the work area sanitary.
  • Maintain documented information according to Safe Quality Food requirements.
  • Report food safety problems to personnel authorized to initiate action.
  • Work overtime as needed.
  • Adapt to new technology introduced into the department.
  • Carry out additional duties assigned by a supervisor or foreman.
  • Understand and follow all safety procedures, wear proper personal protective equipment, and avoid endangering oneself or other employees.

Hood makes dairy products such as milk, cream, butter, and other dairy goods. The products come from dairy farms and are processed through pasteurization to kill bacteria and homogenization to ensure a consistent fat distribution, then packaged for freshness and easy use. Hood differentiates itself through a long-standing history starting in 1846, a focus on high-quality dairy and consistent taste, and a simple promise of reliable, fresh dairy that families can trust. The company’s goal is to provide fresh, high-quality dairy that tastes great and meets everyday family needs.

Company Size

1-10

Company Stage

N/A

Total Funding

N/A

Headquarters

Lynnfield, Massachusetts

Founded

1846

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Simplify Jobs

Simplify's Take

What believers are saying

  • Winchester’s $83.5 million upgrade boosts capacity and customer demand through 2025.
  • Batavia’s 48-job expansion and 2025 silo project deepen Hood’s New York footprint.
  • June-July 2026 hiring posts and USDA board placement show ongoing operational momentum.

What critics are saying

  • Barre closes by April 2026, cutting 50 jobs and shrinking Northeast fluid-milk capacity.
  • Genesee County’s 2025 Batavia expansion ties returns to execution after $120 million spending.
  • DFA’s St. Albans shutdown signals brutal consolidation; Hood’s Vermont retreat weakens supplier confidence.

What makes Hood unique

  • HP Hood runs 13 U.S. plants and 175-year-old dairy brands like Hood and Heluva Good!.
  • Batavia and Winchester anchor scale in extended-shelf-life milk and nondairy production.
  • Its New England Creamery relaunch keeps regional brand loyalty and premium ice cream shelf space.

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Benefits

Health Insurance

Dental Insurance

Vision Insurance

Wellness Program

Employee Discounts

401(k) Retirement Plan

Tuition Reimbursement

Company News

The Coconut Mama
Oct 16th, 2025
Vermont abruptly loses another factory as dairy industry rapidly spirals

Vermont abruptly loses another factory as dairy industry rapidly spirals. The dairy industry has had a rough 2025...and unfortunately, the impacts are being felt locally across Vermont. It's no wonder that yet another Vermont dairy factory is throwing in the towel. More specifically, Vermont is losing a long-standing piece of its dairy heritage as a major milk bottling facility prepares to shut down, leaving dozens of workers without jobs and ending nearly eight decades of operation. HP Hood has confirmed it will close the Booth Brothers dairy plant in Barre, a move that will eliminate around 50 positions when production winds down in the coming months ths. The facility has been a staple of Vermont's milk industry for decades, bottling and distributing dairy products across New England. The shutdown reflects growing pressure across the region's dairy and food-processing sectors. Rising energy costs, packaging expenses, and shifting trade dynamics have made it increasingly difficult for mid-sized processors to stay competitive. Many companies are consolidating production into fewer plants to control costs and adjust to uneven demand. For Barre, the loss runs deep. The Booth Brothers plant has been a consistent employer and economic anchor for the area. Its closure means more than just the loss of fifty paychecks - it affects local haulers, maintenance contractors, and suppliers tied to the plant's daily operations. Vermont has seen similar challenges throughout its agricultural economy. Dairy farmers have struggled with volatile milk prices, higher feed costs, and changing market structures. The closure of one of the state's remaining bottling operations underscores how fragile the supply chain has become from farm to shelf. Unfortunately, the bottom line here is another Vermont dairy plant gone - and fifty livelihoods lost as the state's once-steady milk industry continues to feel the squeeze of rising costs and global market shifts. Coconut flour ebook. Learn the basics of baking grain free with my free ebook!

VTDigger
Sep 25th, 2025
Hood plans to close dairy plant in Barre

Hood plans to close dairy plant in Barre.

Virginia Region 8
Feb 28th, 2025
Shenandoah Valley Big Deal: Dairy producer again expands in Frederick County

Dairy company HP Hood has nearly completed the $83.5 million expansion and upgrade of its Frederick County plant, which will allow it to increase production and meet future customer demand.

Intelligence360 News
Apr 10th, 2024
Hp Hood To Spend $120 Million To Expand In Batavia New York Creating 48 New Jobs.

HP Hood to spend $120 Million to expand in Batavia New York creating 48 new jobs. HP Hood to spend $120 Million to expand in Batavia New York creating 48 new jobs.Batavia, New York — According to state and local development sources, HP Hood plans to invest $120,000,000.00 to build out 32,500 square feet of new space in Batavia. The company is creating 48 new jobs at this facility. The company plans to occupy the new space at 5140 N Ag Park Dr in Batavia, on or about October 1, 2025. According to the company website For more than 175 years, the name Hood has been synonymous with fresh, quality dairy products that taste great. Founded in 1846 in Charlestown, Massachusetts, Hood is now one of the largest dairy processors in the country with 13 manufacturing plants across the United States

National Media Services, Inc.
Apr 9th, 2024
HP Hood LLC Embarks on Major Expansion in Frederick County with $83.5 Million Investment

In a significant development for Virginia's dairy industry, Governor Glenn Youngkin has announced that HP Hood LLC will invest over $83.5 million to enhance its dairy processing facilities in Frederick County.