Whaley Foodservice

Commercial kitchen equipment service and parts

Commercial Installation Technician

Equipment Field ServiceConfirmed live in the last 24 hours

Full-timeJacksonville, FL, USA$17 - $21 /hr

About the Job

Requirements

Three years of installation experience with combined commercial kitchen equipment and/or HVACR equipment, such as RTUs and chillers.
Must be at least 18 years of age.
Must pass a satisfactory background check and drug screen.
Must have a valid driver's license and a driving record that aligns with the company's safety standards.
Ability to accurately diagnose and troubleshoot mechanical and electrical issues.
Ability to work within a team.
Must regularly lift or move up to 50 pounds and frequently lift or move up to 100 pounds with assistance and lifting equipment.
Must be able to perform repeated bending, twisting, stooping, kneeling, and climbing ladders.
Must use extreme caution and safety equipment around electrical, steam, and high-heat units.

Responsibilities

Mentor, lead, and motivate team members in a safe, productive, and efficient manner.
Install commercial kitchen equipment according to manufacturer specifications.
Design and fabricate various ducts and duct fittings as required.
Communicate professionally with customers and the team regarding repairs and status updates.
Communicate parts orders with the branch.
Accurately and promptly document tasks, parts, work orders, and timesheets.
Maintain the service vehicle, tools, and uniforms in accordance with policies and procedures.
Travel extensively each day to work-site locations.
Work in high- and low-temperature environments, including heated kitchens, rooftops, and outdoors.

Desired Qualifications

A plumbing background is a plus.
Contractor, journeyman, and/or HVAC certification is a plus.

Description

***HIRING IMMEDIATELY!!!****

***Sign On Bonus Available for Qualified Service Technicians***

Whaley Foodservice, LLC is one of the largest commercial kitchen equipment repair service companies in the Southeast comprised of over 600 employees located across 31 geographically dispersed locations.

Visit "Whaley Careers" to find your place to grow.
www.whaleyfoodservice.com/careers

Pay Rate: $17.00-21.00/hour*

Description

At Whaley we know people are vital to our success. We offer a competitive salary, on-call pay, and generous benefits including:

Company Vehicle | Mobile Device | Uniforms
Meters & Test Equipment
Continuing Education | Industry Certification
401k & Profit-Sharing w/ Company Match
Paid Holidays | Vacation | PTO
Medical & Dental Benefits
Short-Term Disability | Long-Term Disability Insurance (company paid)
Life Insurance (company paid)

Summary

The Commercial Installation Technician provides customer equipment installation of HVAC/R and or commercial kitchen equipment (e.g., fryers, grills, ovens, freezers).

Details:

Mentor, lead, and motivate team members in a safe, productive and efficient manner.
Install commercial kitchen equipment according to manufacturer specifications.
Design, fabricate, and installs various ducts and duct fittings as required.
Communicate professionally with customer(s) and team regarding repairs and status updates.
Communicate part order(s) with branch.
Document task (parts/work orders, timesheets) accurately and on a timely basis.
Maintain service vehicle, tools, and uniforms consistent with policies and procedures.
Perform other duties as assigned.

Required Education and Experience:

Three years of installation experience with combined commercial kitchen equipment and or HVACR equipment i.e., RTUS, chillers,
Must be at least 18 years of age.
Completion of a satisfactory background check and drug screen is required
Valid Driver's License and Driving Record that aligns with our safety standards.

Skills and Abilities:

Ability to work within a team.
Ability to accurately diagnose and troubleshoot mechanical, electrical, and
Plumbing background is a plus.
Contractor, journeyman, and or HVAC certification would-be a plus.
Excellent customer service skills.
Strong attention to detail.

Working / Environmental Conditions:

Regularly lift and/or move up to 50 pounds; frequently lift and/or move up to 100 pounds with assistance and lift equipment.
Extensive daily travel to work site location.
Occasional to frequent exertion in high and low temperature environments (over heated kitchens, rooftops, outdoors, etc.).
Repeated bending, twisting, stooping, kneeling, and climbing up and down ladders.
Exposure to electrical, steam, and high heat units that require extreme caution and safety equipment.

About the Company

Whaley Foodservice

Commercial kitchen equipment service and parts

Whaley Foodservice provides service and maintenance for commercial kitchen equipment and offers OEM replacement parts through Whaley Parts & Supply. The company supports the foodservice industry with technical expertise, spare parts, and parts sourcing since 1944. It emphasizes dependable customer service and expert support as core capabilities, highlighted by recognition as a top South Carolina company. The key differentiators are its long track record, focus on authentic OEM parts, and a people-first approach to service. The goal is to be a trusted partner that keeps commercial kitchens running smoothly by delivering reliable maintenance, genuine parts, and responsive technical assistance.

Company size: 51-200
Company stage: Not listed
Total funding: Not listed
Headquarters: Lexington, KY
Founded: 1944

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