F

Four Seasons

Luxury hotel management with branded residences

Steward

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeHawaii, USA$23.10 /hrIn-person

About the Job

Requirements

  • The successful candidate must possess legal work authorization in the United States.
  • Scheduled days and times may vary based on business needs; availability for holidays and weekends is required.
  • A Tuberculosis (TB) clearance card is required by the Hawaii State Department of Health.
  • A Hawaii driver's license and driving abstract are required.
  • The candidate must be able to stand for extended periods, lift up to 50 pounds, and push or pull as needed during shifts.

Responsibilities

  • Clean and sanitize china, glassware, and silverware using dishwashing equipment, then properly store the items.
  • Maintain cleanliness of kitchen equipment and areas, including ovens, kettles, mixers, floors, walls, drains, and production spaces.
  • Wash and sanitize pots, pans, and utensils using proper cleaning solutions and procedures.
  • Manage stewarding carts, remove and dispose of trash, and clean walk-in and refrigeration units.
  • Safely handle, label, and store cleaning chemicals in compliance with safety standards and proper protective measures.
  • Maintain cleanliness and sanitation of kitchen areas, equipment, and service ware, ensuring items meet quality and safety standards while supporting efficient kitchen operations.

About the Company

Four Seasons

Luxury hotel management with branded residences

Four Seasons manages a global network of luxury hotels, resorts, and branded residences under the Four Seasons name, typically without owning the real estate. It earns mainly through management fees tied to hotel revenue and operating profit, plus licensing and fractional ownership fees. Its differentiator is a strict focus on quality, service, culture, and brand, with offerings like branded residences and Four Seasons Residence Clubs that blend hotel services with ownership. Its goal is to maintain leadership in luxury hospitality by delivering exceptional guest experiences, expanding premium properties globally, and offering distinctive ownership that ties guests to the Four Seasons lifestyle.

Company size
10,001+
Company stage
Not listed
Total funding
Not listed
Headquarters
Toronto, Canada
Founded
1993

Recently Posted Jobs

Explore more opportunities at Four Seasons

See more jobs