R

Restaurant Technologies

Automates back-of-house oil management

Class B Truck Driver

Delivery & Courier DrivingConfirmed live in the last 24 hours
Full-timeNashville, TN, USA$26 /hr

About the Job

Requirements

  • Applicants must be at least 21 years old.
  • Applicants must hold a valid Class A or B commercial driver's license with a Tanker Endorsement.
  • Applicants must be able to lift 50 pounds and perform physical tasks including climbing ladders, bending, and twisting.
  • Applicants must have a safe driving record, with limited moving violations or violations on the Motor Vehicle Record or Pre-Employment Screening Program report in the past 36 months.
  • Applicants must have no speeding violation over 100 mph in the past five years.
  • Applicants must pass the Department of Transportation-mandated pre-employment drug test and are subject to random drug and alcohol testing after hire.
  • Applicants must comply with applicable Department of Transportation, Occupational Safety and Health Administration, and Hazard Analysis and Critical Control Points safety standards.

Responsibilities

  • Operate an automatic straight truck weighing 12,000–20,000 pounds gross vehicle weight on local delivery routes, delivering cooking oil to commercial kitchens safely and accurately while providing customer service.
  • Connect truck hoses to customer oil tanks to load and unload cooking oil safely.
  • Use company-issued iPhone applications for route tracking, invoicing, and compliance.
  • Communicate clearly and respectfully with customers to meet their needs.
  • Monitor tank levels to prevent oil outages and ensure continuous service.
  • Work four 10-hour shifts each week, Sunday through Wednesday, starting at 1:00 p.m.; local routes require two overnight hotel stays each week.

Desired Qualifications

  • A high school diploma or GED is highly preferred.
  • At least two years of commercial-driver's-license-regulated driving experience is preferred.
  • Bilingual ability is preferred.
  • Comfort using hand tools and performing basic troubleshooting is preferred.

About the Company

Restaurant Technologies

Automates back-of-house oil management

Restaurant Technologies provides automated back-of-house solutions for the food service industry, with a focus on cooking oil management. Its systems automate the handling, storage, and disposal of used cooking oil to improve kitchen safety and efficiency. The company serves a broad range of clients, including quick-service and full-service restaurants, independent eateries, grocery stores, hotels, resorts, and casinos, and it operates on a subscription model that covers equipment, installation, and ongoing support. This lets restaurants avoid upfront equipment costs while receiving ongoing maintenance. The goal is to help kitchens run more safely and efficiently by automating oil management and waste disposal.

Company size
1,001-5,000
Company stage
Growth Equity (Venture Capital)
Total funding
$35M
Headquarters
Mendota, MN
Founded
1996

Recently Posted Jobs

Explore more opportunities at Restaurant Technologies

See more jobs