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Highgate

Hospitality and travel-focused venture capital

Luau Ambassador

Dining, Bar & Counter ServiceUpdated on Nov 10
Part-timeLahaina, HI, USA$25 /hrIn-person

About the Job

Requirements

  • Previous guest experience is required.
  • Previous host experience is preferred, preferably in relation to large-scale events.
  • Ability to stand and walk frequently for extended periods and engage in consistent physical activity.
  • Ability to perform frequent repetitive hand, wrist, and body motions.
  • Ability to occasionally lift or move up to 20 to 50 pounds of equipment and frequently or constantly exert up to 10 pounds of force to lift, carry, push, pull, or otherwise move objects.
  • Ability to work in hot or cold temperatures.
  • Must be available for flexible scheduling, including evenings, weekends, and holidays, to meet Luau operational needs; the shift is four hours in the evening.
  • Must possess good communication skills for dealing with diverse staff.
  • Ability to read, write, and speak English.
  • Must have a neat and professional appearance and a genuine Spirit of Aloha and desire to work with the public.
  • Must be able to work in conjunction with the Luau Stage Manager, F&B Luau Managers, and Luau staff.
  • Must interact with coworkers, managers, supervisors, guests, and others respectfully and honestly, and work cohesively as part of a team.
  • Must attend scheduled training and hotel-required meetings.
  • Must be able to communicate verbally and in writing with all levels of management, employees, guests, and others in an attentive, friendly, courteous, and service-oriented manner.
  • Must effectively listen to, understand, and clarify concerns raised by management, employees, guests, and others.
  • Must be effective in decision-making and handling problems, including anticipating, preventing, identifying, and solving problems as necessary.
  • Must be detail-oriented and perform job functions accurately.
  • Must be able to multitask and prioritize duties and functions.
  • Must be flexible and adjust to nightly changes according to Luau operational needs.
  • Must comply with Highgate Hotel standards, regulations, departmental policies, and company policies to encourage safe and efficient hotel operations.
  • Must be able to maintain confidential information.
  • Must maintain a kind, warm, and friendly demeanor and embody the Aloha Spirit.
  • Must arrive on time and ready to work, dressed according to Highgate Hotel standards.
  • Must follow directions, accept critiques, and adjust as necessary.
  • Must be self-motivated, learn quickly, and work with minimal supervision.
  • Must maintain regular attendance according to scheduling needs and Highgate Hotel standards.
  • Must maintain personal hygiene, appearance, and grooming according to Highgate standards.

Responsibilities

  • Greet and check in guests while making a memorable first impression.
  • Ensure positive guest service in all areas and respond to complaints, taking appropriate actions to turn dissatisfied guests into returning guests.
  • Prepare tickets and reserve signs for check-in.
  • Support Luau cashiers during guest check-in by managing guest lists, wristbands, and hand stamps.
  • Remain alert and support emergency procedures or special accommodations as needed.
  • Recognize and organize agent receipts.
  • Assist guests with special needs and parties of 10 or more.
  • Inform guests about the grounds, facilities, and amenities.
  • Escort guests to their seats.
  • Work closely with the F&B Luau Manager and all Luau staff.
  • Attend all pre-shift and post-shift meetings and perform assigned pre-shift and post-shift duties.
  • Report problems or issues requiring attention to the Luau Manager as they arise.
  • Maintain a safe working and guest environment to reduce the risk of injury and accidents.
  • Ensure compliance with local and liquor laws and health and sanitation regulations.
  • Attend and participate in required department and company meetings and training.
  • Support good employee morale and a productive work environment.
  • Provide an excellent guest experience to support overall guest satisfaction.
  • Perform other duties as directed or assigned by supervisors and management.

About the Company

Highgate

Hospitality and travel-focused venture capital

HTV is the venture capital arm of Highgate, funding early-stage and growth-stage technology companies that serve the hospitality and travel industries, with a focus on Seed and Series A rounds in North America and Europe. It backs startups in areas like revenue management, B2B marketplaces, business intelligence, alternative accommodations, and restaurant tech, providing capital and strategic support to help them scale. HTV stands out by combining hospitality domain expertise with venture funding, leveraging Highgate’s asset base of over 500 owned or managed hotels, 84,000+ rooms, and more than $20 billion in assets under management to accelerate portfolio growth. Its goal is to grow tech-enabled hospitality and travel ecosystems by aligning portfolio company success with Highgate’s network, resources, and strategic interests.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
New York City, New York
Founded
Not listed

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