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Guzman y Gomez

Mexican quick-service restaurants

Cook

Part-Time
No salary listed
Entry
Clayton, Australia
In Person

About the job

Requirements
  • Experience in a kitchen or cooking role within a busy hospitality environment.
  • A certificate in commercial cookery or equivalent experience.
  • A good understanding of food safety concerns.
  • Availability to work 3–5 shifts per week, between 5:30 a.m. and 12:00 a.m., including a mixture of opening and closing shifts.
Responsibilities
  • Follow the GYG recipe guide and prepare food using fresh ingredients and Mexican flavours.
  • Deliver quality food creations and contribute to the food experience for guests.
Desired Qualifications
  • Excellent interpersonal and communication skills.

About the company

Guzman y Gomez is a quick-service restaurant company specializing in Mexican-inspired food. The company operates and franchises restaurants serving burritos, bowls, tacos, nachos, breakfast, beverages, and delivery orders. It serves restaurant guests, franchise partners, delivery customers, suppliers, and communities across its markets. Its operating model centers on company and franchised restaurants supported by food production, supply chain, digital ordering, marketing, and corporate services. Teams work across restaurant operations, culinary work, management, supply chain, technology, marketing, and support. Teams support coordinated daily delivery.

Company Size

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Company Stage

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Total Funding

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Headquarters

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Founded

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