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TreeHouse Foods

Private label food manufacturer and co-packer

Lead Compensation Partner

Compensation & BenefitsConfirmed live in the last 24 hours
Full-timeOak Brook, IL, USA

About the Job

Requirements

  • A bachelor's degree in Finance, Accounting, Business Administration, Human Resources, or a related field is required.
  • Four to six years of compensation experience; strong broad-based compensation experience is preferred.
  • Demonstrated experience with compensation program administration and annual compensation processes, including merit and incentive planning.
  • Strong knowledge of compensation principles, market pricing, job evaluation, pay structures, and internal equity.
  • Advanced analytical skills, including analyzing large and complex data sets, identifying trends, and translating findings into clear, actionable recommendations.
  • Strong consulting and communication skills to influence and partner with HR professionals, managers, and business leaders.
  • Advanced Microsoft Excel skills, including lookups, pivot tables, formulas, data analysis, and modeling.
  • Strong project management and process improvement capabilities, with the ability to manage multiple priorities and deliver high-quality work within established timelines.
  • HRIS expertise and the ability to navigate and leverage HR technology; Workday experience is strongly preferred.
  • Strong attention to detail, sound judgment, and the ability to handle sensitive and confidential information with discretion.
  • Ability to work independently, exercise sound judgment, and operate effectively in a fast-paced, changing environment.

Responsibilities

  • Conduct compensation analyses and provide data-driven recommendations related to base pay, annual incentives, and long-term incentives; evaluate market competitiveness, internal equity, pay positioning, and compensation trends to support business and talent decisions.
  • Serve as a compensation subject matter expert and trusted resource to HR Business Partners and business leaders, providing guidance on pay decisions, compensation practices, policies, and guidelines for salaried and hourly employees.
  • Support the planning and execution of annual merit and bonus planning, including modeling, budgeting, manager guidance, system administration, reporting, and post-cycle analysis.
  • Conduct market pricing and job evaluations to support compensation decisions and maintain competitive pay structures.
  • Maintain market pricing templates, job documentation, and related compensation data.
  • Lead participation in annual and ad hoc compensation surveys, including identifying appropriate survey sources, assessing market data needs and gaps, analyzing results, and making recommendations regarding market positioning.
  • Develop, maintain, and enhance compensation tools, models, reports, and resources used by HR, managers, and employees to support effective compensation decisions.
  • Support the administration and communication of broader rewards programs and initiatives, including salary structure updates, job/title alignment, policy development, and other compensation program enhancements.
  • Support compensation compliance activities and help ensure compensation programs, processes, and practices align with applicable federal, state, and local requirements.
  • Lead or support compensation-related projects from planning through implementation, coordinating stakeholders, managing timelines, identifying risks, and ensuring deliverables meet business objectives.
  • Develop recurring and ad hoc compensation reports and dashboards and use data to identify trends, opportunities, and potential areas of risk or improvement.

Desired Qualifications

  • Strong broad-based compensation experience is preferred.
  • Workday experience is strongly preferred.

About the Company

TreeHouse Foods

Private label food manufacturer and co-packer

TreeHouse Foods makes store-brand packaged foods and beverages for retailers and foodservice in North America. It operates at large scale with many facilities and a broad distribution network to produce items across categories like snacks, broths, cereals, beverages, sauces, and refrigerated or shelf-stable products, including organic and gluten-free options. The company grows by acquiring other private-label producers and integrating them into its portfolio, while also divesting non-core businesses to refine its mix. Its goal is to provide cost-efficient, high-quality private-label solutions to retailers and foodservice customers, helping them offer competitive store-brand products with an efficient supply chain.

Company size
1,001-5,000
Company stage
IPO
Headquarters
Oak Brook, IL
Founded
2005

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