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SH Hotels & Resorts

Bar Manager

Food & Beverage Operations ManagementUpdated on Nov 13
Full-timeNew York, NY, USA$90k /yrIn-person

About the Job

Requirements

  • Three to five years of experience in bar or beverage management, preferably within a luxury hotel, restaurant, or high-end hospitality environment.
  • Strong knowledge of cocktails, spirits, wine, beverage trends, and mixology.
  • Proven ability to lead, train, and develop high-performing teams.
  • Understanding of inventory management, purchasing, beverage cost control, and sales performance.
  • Ability to thrive in a high-volume, fast-paced, and demanding environment.
  • A bachelor's degree in Hospitality, Business, or a related field is preferred.

Responsibilities

  • Oversee the day-to-day operations of the bar, ensuring consistent service, quality, and guest satisfaction.
  • Support beverage menu development, cocktail programming, and seasonal offerings in alignment with the property's culinary vision.
  • Lead, train, coach, schedule, and develop the bar team to deliver exceptional service standards.
  • Maintain beverage inventory, assist with purchasing, manage vendor relationships, and monitor beverage costs.
  • Review sales performance and implement strategies to support revenue growth and profitability.
  • Partner with Food & Beverage, Culinary, Venues, and other departments to execute programming and create memorable guest experiences.
  • Ensure adherence to standards for service, cleanliness, safety, responsible alcohol service, and compliance.
  • Engage with guests and provide knowledgeable, personalized service while building strong guest relationships.
  • Monitor daily operations and address service issues proactively and professionally.
  • Stay current on cocktail and beverage trends and contribute new ideas to enhance the bar program.
  • Support the leadership team with operational planning, reporting, and special events as needed.

Desired Qualifications

  • Beverage certification or advanced beverage education.

About the Company

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