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CookUnity

Gourmet chef-prepared meal delivery subscription

Dishwasher

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeChicago, IL, USA$18.50In-person

About the Job

Requirements

  • Ability to work in a fast-paced environment.
  • Basic knowledge of kitchen safety and sanitation practices.
  • Ability to stand for long periods, lift up to 50 pounds, and work in a physically demanding environment.

Responsibilities

  • Wash dishes, pots, pans, utensils, and glassware, ensuring they are clean and sanitized in a timely manner.
  • Maintain cleanliness of kitchen floors, walls, and other work areas, ensuring they are free from debris and food residue.
  • Operate and maintain dishwashing machines and other kitchen cleaning equipment.
  • Sort and store clean dishes and utensils in the appropriate areas.
  • Assist in the removal of trash and recycling, ensuring the kitchen is kept clean and free of waste.
  • Assist kitchen staff with cleaning and maintaining kitchen equipment and supplies.
  • Follow food safety and sanitation guidelines to ensure a safe and clean work environment.
  • Restock cleaning supplies and ensure that all equipment is operational.

About the Company

CookUnity

Gourmet chef-prepared meal delivery subscription

CookUnity provides a meal delivery service that ships gourmet, professionally prepared meals to customers on a subscription basis. What it does: offers a rotating menu of over 200 chef-created meals, delivering 4 to 16 meals per week to busy or health-conscious eaters who want convenience and quality, with options for vegetarian, pescatarian, keto, and other dietary preferences. How it works: customers choose meals on a weekly plan or let CookUnity pick for them; plans are flexible and can be paused, canceled, or changed at any time. The meals are delivered fresh (not frozen) using modified atmosphere packaging to maintain freshness. How it stands out: the meals are prepared by renowned chefs, including Food Network alumni and James Beard Award winners, emphasizing gourmet quality rather than mass-market options. Its goal is to provide high-quality, chef-created meals with easy, flexible subscription service that fits different dietary needs."}Way to go; succint

Company size
501-1,000
Company stage
Debt Financing
Total funding
$399.2M
Headquarters
New York City, New York
Founded
2015

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