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All Accor

Global hotel management, franchising, loyalty program

Refreshment Attendant

Hotel Guest ServicesPosted on Nov 13
Full-timeDallas, TX, USANo salary listedIn-person

About the Job

Requirements

  • A high school diploma or equivalent is preferred; relevant experience may be considered.
  • Previous hotel, mini bar, inventory, housekeeping, or food and beverage experience is preferred.
  • Luxury hospitality experience and guest-service awareness are assets.
  • Communicate clearly and courteously with guests and colleagues.
  • Read product labels, maintain legible records, and use basic arithmetic.
  • Meet applicable age requirements for assigned alcoholic-beverage duties.
  • Complete required alcohol-awareness, food-safety, and safety training.
  • Use hotel SmartCube, property-management, and inventory systems or tablets.
  • Complete daily room assignments and adjust to changing priorities.
  • Protect guest confidentiality and hotel inventory.

Responsibilities

  • Take inventory and restock guestroom mini bars daily while maintaining product quality, accurate charges, stock control, and presentation standards.
  • Identify expired, damaged, or missing mini-bar products and rotate stock using first-expiring, first-out procedures.
  • Follow guestroom entry, privacy, and Do Not Disturb procedures; use carts, equipment, and supplies safely.
  • Report discrepancies, billing exceptions, and maintenance issues; coordinate with Housekeeping, Front Office, and Engineering.
  • Replenish in-room refreshment centers and execute room deliveries as required.
  • Perform administrative tasks, including reporting, inventory, and ordering.
  • Follow company policies, service standards, and safety and sanitation policies when handling food and beverages.
  • Maintain knowledge of departmental procedures, equipment maintenance and use, mini-bar items, state liquor regulations, hotel services and facilities, and work-area sanitation and organization.
  • Anticipate guest needs, respond promptly, maintain positive guest relations, and resolve complaints to ensure guest satisfaction.
  • Maintain cleanliness, sanitation, and organization of assigned work areas and rectify deficiencies.
  • Answer guest inquiries accurately about hotel services, facilities, and local attractions.
  • Generate and distribute mini-bar charges for each guestroom.
  • Document orders legibly when the system is down and distribute food orders to the kitchen.
  • Retrieve alcoholic beverages from the bar and serve them to guests.
  • Work flexible hours, including weekends, and complete daily assignments amid changing priorities.

Desired Qualifications

  • Work experience in a hotel, mini bar, inventory, housekeeping, or food and beverage setting.
  • Luxury hospitality experience and strong guest-service awareness.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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