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All Accor

Global hotel management, franchising, loyalty program

Food & Beverage Multi Skilled Supervisor

Food & Beverage Operations ManagementUpdated on Nov 11
Full-timeWorsley, Manchester, UK£13.50 /hrIn-person

About the Job

Requirements

  • A service-focused personality and passion for food and beverage are essential.
  • Previous experience in a similar leadership role is an asset.
  • Strong interpersonal and problem-solving abilities and the ability to lead by example are required.
  • Applicants must already have the right to work in the UK.

Responsibilities

  • Assist in leading, mentoring, and training the Food & Beverage Operations team.
  • Supervise and delegate duties while ensuring brand standards are maintained.
  • Liaise with the kitchen to ensure the highest standard of food quality and visual appeal.
  • Work five 8-hour shifts per week, predominantly early shifts (approximately 7 a.m.–3 p.m.) or late shifts (approximately 3 p.m.–11 p.m.), likely including weekends.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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