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Brookshire Grocery Company

Regional grocery chain with distribution.

Meatcutter

RetailConfirmed live in the last 24 hours
Full-timeShreveport, LA, USANo salary listedIn-person

About the Job

Requirements

  • Ability to safely work with sharp objects such as knives and box cutters.
  • Ability to safely operate and maintain department equipment.
  • Ability to use non-precision and precision hand tools.
  • Ability to effectively communicate in written and verbal form with customers and partners.
  • Ability to learn new systems, methods and processes.
  • Ability to work flexible schedules including nights, weekends and holidays.
  • Must be attentive to potential hazards and remedy or place appropriate warning signs or devices around or near the hazard as soon as is reasonably possible.
  • Must report any potential hazards that cannot be immediately remedied to a supervisor.
  • Minimum age of 18 years.
  • A high school diploma or GED and one or more years of related experience, or an equivalent combination of experience and/or higher education, is required.
  • Food Handler certification is required.
  • Ability to continuously use close vision, distance vision, depth perception, or the ability to focus.
  • Ability to continuously stand or walk.
  • Ability to continuously use hands for reaching, touching, or handling.
  • Ability to continuously maintain a steady hand while manipulating objects by hand and using fine finger movements.
  • Ability to push, pull, maneuver, or lift objects up to 40 pounds continuously, up to 75 pounds frequently, and up to 100 pounds occasionally.
  • Ability to frequently talk and hear.
  • Ability to frequently bend, kneel, or squat.
  • Attendance at work is required.
  • Ability to work in a retail store environment with exposure to sharp blades or edges, extreme cold, wet or slippery conditions, cleaning agents, and moderate to loud noise.

Responsibilities

  • Process meat by removing fat, tenderizing, grinding, and cutting products to the proper thickness and size.
  • Cut, weigh, package, and label products using precision and non-precision hand tools or instruments.
  • Ensure sufficient product is cut and available to customers at all times.
  • Clean, assemble, and prepare machinery and equipment for operation, and examine equipment to ensure proper function.
  • Operate machinery, regulate its speed, and stop machinery at precise indicated points.
  • Check products for quality control, ensure food safety standards are met, and adhere to governmental product-origin labeling requirements.
  • Inspect products for quality based on aroma, texture, and color.
  • Stack pallets and sort products into correct locations according to Company efficiency standards.
  • Greet customers, answer questions, fulfill requests for special cuts of meat, and make suggestions as requested.
  • Maintain a clean, safe, and sanitary working and shopping environment by following Company safety procedures.

About the Company

Brookshire Grocery Company

Regional grocery chain with distribution.

Brookshire Grocery Company operates as a regional grocery chain with more than 180 stores across Texas and Louisiana under the Brookshire's, Super 1 Foods, Spring Market, and FRESH by Brookshire's banners. It runs three distribution facilities to supply its stores and serve communities locally. Its products are everyday groceries and related services provided through physical supermarkets and a regional supply network. The company differentiates itself through a strong emphasis on community involvement, customer service, and adherence to its corporate mission and core values, aiming to exceed standards and place the customer first. Its goal is to make communities better by focusing on its people, products, stores, and service.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Tyler, TX
Founded
1939

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