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The Fresh Market

Regional grocery chain with specialty produce

Meat & Seafood Lead

Retail Store ManagementPosted on Nov 9
Full-timePawleys Island, SC, USANo salary listedIn-person

About the Job

Requirements

  • At least 1 year of progressive management experience in supermarkets, retail, restaurants, hotels, or general business.
  • Strong leadership skills and the ability to motivate and develop high-performing teams.
  • Proven ability to deliver an exceptional guest experience while achieving performance goals.
  • Excellent communication, problem-solving, and conflict-resolution skills.
  • Ability to work a flexible schedule, including evenings, weekends, and holidays as needed.
  • Basic proficiency with point-of-sale systems, scheduling tools, and Microsoft Office Suite.
  • Must be at least 18 years of age.
  • Ability to perform repetitive hand and arm movements, grasp, bend, and reach; lift, push, or pull up to 50 pounds; and work in extreme temperatures.
  • Ability to use knives, ladders, stepstools, box cutters, pallet jacks, and other equipment.
  • Ability to stand or walk for extended periods, including up to four hours without a break or as required by law.
  • Ability to wear an approved hat, hair net and/or beard guard, and personal protective equipment.

Responsibilities

  • Help monitor labor schedules to meet productivity and budget goals.
  • Assist in maintaining accurate inventory levels, minimizing shrink, and supporting ordering processes.
  • Act as a resource for team members and provide guidance in the manager’s absence.
  • Model and coach Impeccable Hospitality by actively engaging guests and creating positive experiences.
  • Help implement merchandising strategies and promotional plans to maximize sales and profitability.
  • Assist in analyzing department financial and performance metrics.
  • Collaborate with fellow department leaders to drive overall store success.
  • Use available technology to perform these tasks.
  • Assist the Meat & Seafood Department Manager in leading the team, ensuring guests feel welcome and the department looks its best.
  • Teach and coach team members to support their growth and celebrate their successes.
  • Keep department operations running smoothly, solve problems, and step in as acting manager when needed.

Desired Qualifications

  • Previous meat-cutting experience, including use of knives, grinders, and meat saws.
  • Associate’s degree in business, retail management, or a related field, or equivalent experience.
  • Experience in grocery, fresh food retail, hospitality, or a high-volume specialty retail environment.
  • Knowledge of inventory management systems and financial reporting.
  • Bilingual skills.

About the Company

The Fresh Market

Regional grocery chain with specialty produce

The Fresh Market is a grocery retailer focused on a small, intimate store format that emphasizes high-quality fresh produce, in-store butchers, and unique, hard-to-find ingredients. Its product experience centers on a warm, European market–style shopping environment rather than the large warehouse layouts of mass grocers. Stores curate a premium selection and offer specialized services to create a more personal shopping trip. The company differentiates itself from big-box competitors through store size, atmosphere, and a carefully curated assortment rather than chasing volume or ultra-low prices. Its goal is to provide a flavorful, convenient, and pleasant grocery experience with fresh, specialty foods that are not as readily found at larger competitors.

Company size
Not listed
Company stage
IPO
Headquarters
Greensboro, NC
Founded
1982

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