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ASM Global

Operates and manages venues worldwide

Premium Supervisor

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Part-timeWashington, USA$21 - $23 /hrIn-person

About the Job

Requirements

  • Two to four years of experience working in a fast-paced, high-end club, restaurant, or catering location.
  • A high school diploma; some college is preferred.
  • Must meet state and local health requirements for food handlers and alcoholic beverage services.
  • Must be able to speak, read, write, and understand English.
  • Must be able to read and maintain information and perform simple mathematical calculations.
  • Must be able to walk long distances and stand for extended periods, and to stand, kneel, lift up to 30 pounds, carry items, push carts, walk at a fast pace, and bend down.

Responsibilities

  • Supervise and coordinate activities of stand workers in the VIP area.
  • Oversee and/or participate in stand setup and closing procedures, including counting inventory, preparation, and cleaning.
  • Ensure workstations remain clean and sufficiently stocked, and order replacement stock from runners as necessary.
  • Complete required paperwork accurately and efficiently.
  • Ensure employees adhere to alcohol policies and manage staff to ensure food preparation meets company and board of health guidelines.
  • Be knowledgeable about all positions and fill any position in the location when needed.
  • At closing, work with stand personnel to count ending inventory, clean equipment, and organize stock for the following event.
  • Know the point-of-sale system, including voids, credit card issues, and closing procedures.
  • Input daily event sheets and reports.
  • Work with the customer service department to improve customer service in assigned areas.
  • Conduct inventory at assigned locations.
  • Handle schedules for the assigned area, including making changes, printing, and posting them.
  • Interact with guests and staff to support guest satisfaction.
  • Know the food and beverage menu, specials, services, venue layout, and assigned work area.
  • Provide guests with personal service and attention to detail.
  • Maintain a clean, neat, and safe work area.
  • Ensure compliance with company service standards, inventory procedures, and cash control procedures.
  • Work with fellow associates and other service departments within the venue.
  • Work a flexible schedule, including days, nights, weekends, and holidays, to meet service demand levels.
  • Follow and encourage the team to follow safety policies and procedures, report unsafe work conditions, and complete company-wide and job-specific safety training.
  • Report safety incidents, including injuries and illnesses, in the company risk management system on the same day they are reported.

Desired Qualifications

  • Some college education.

About the Company

ASM Global

Operates and manages venues worldwide

ASM Global runs a global network of venues such as stadiums, convention centers, and theaters and provides end-to-end venue management services for owners. Its work covers daily operations, staffing, event booking, and marketing, supported by a fully integrated marketing platform that aims to boost revenue and improve attendee experiences. The company earns fees from managing venues and may share in profits from hosted events. Its client base includes municipalities, universities, and private venue owners, and its portfolio handles more than 20,000 events each year. What sets ASM Global apart is its large, worldwide footprint and the combination of two major industry players, creating a broad network and scalable operations, plus a centralized marketing platform that helps owners maximize event revenue. The company’s goal is to help venue owners operate successful, high-attendance events while growing revenue and expanding its global presence.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Los Angeles, CA
Founded
2019

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