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Child Start

Food Server

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeWichita, KS, USA$15.88 /hr

About the Job

Requirements

  • A high school diploma or general equivalency education is required.
  • Less than 12 months of related experience is required.
  • Must be able to regularly lift and/or move objects or materials weighing up to 30 pounds.
  • Must have legal authorization to work permanently in the United States for any employer without requiring a visa transfer or visa sponsorship.
  • Must be able to commute daily to Wichita, Kansas.
  • Must provide proof of measles (MMR) vaccination or documented immunity during the employment process.

Responsibilities

  • Prepare and store food items for nourishing snacks and meals for children at the centers.
  • Maintain kitchen cleanliness, including refrigerators, ovens, cabinets, and other equipment, and consistently meet Health Department and CACFP guidelines.
  • Maintain and document hot and cold food at recommended temperatures.
  • Ensure food is properly stored and labeled.
  • Clean dishes and the kitchen while maintaining health and sanitation requirements.
  • Establish and follow a routine for thoroughly cleaning cabinets, the oven, refrigerator, and all other kitchen equipment.
  • Keep accurate daily records of food deliveries, menus, meals, snacks served, and quantities served.
  • Adjust menus or prepare special meals to meet dietary needs, as directed by the Nutrition Coordinator in coordination with the Center Supervisor.
  • Maintain the confidentiality of children’s information.
  • Divide food into appropriate serving amounts for each class and deliver it to each classroom with necessary serving utensils and tableware at appropriate times based on meal service.
  • Make recommendations to the Nutrition Coordinator regarding appropriate quantities.
  • Note discrepancies between food delivered by the caterer and menu requirements and report them to the Nutrition Coordinator.
  • Inventory and request supplies as needed.
  • Request and maintain necessary supplies and help with preparation for children’s activities.
  • Collaborate with the Nutrition Coordinator and share feedback about possible activities involving food.
  • Post menu changes so families are aware of food substitutions.
  • Assist with Family Activity events.
  • Maintain regular attendance.

About the Company

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